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Packaging of Kellogg and the Perception of Children

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Packaging of Kellogg and the Perception of Children
The current issue and full text archive of this journal is available at http://www.emeraldinsight.com/0007-070X.htm

BFJ 104,9

CASE STUDY

766

Packaging of children 's breakfast cereal: manufacturers versus children
Department of Retailing and Marketing, The Business School, Manchester Metropolitan University, Manchester, UK
Keywords Food, Children, Consumer behaviour, Marketing Abstract Based on primary research from both a child consumer and manufacturer perspective, this article explores the breakfast cereal market and the perceptions of packaging from the perspective of a child. Specific consideration is given to determining the overall role of packaging, what role packaging can play within integrated marketing communications and establishing the feasibility and effectiveness of packaging as a sole communications tool. Findings highlight some apparent inconsistencies between manufacturer and children 's views, and illustrate the possibility of adults underestimating how aware children are as consumers in today 's society.

Helene Hill and Jennifer Tilley

British Food Journal, Vol. 104 No. 9, 2002, pp. 766-777. # MCB UP Limited, 0007-070X DOI 10.1108/00070700210443129

Introduction Cereals are one of the largest and most important categories within the grocery market with a household penetration of 90 per cent and estimated value of approximately £1 billion, however, the sector faces challenges. Breakfast cereals have been hit by intense price competition among retailing multiples, the introduction of everyday low pricing (EDLP), a decline in people eating breakfast and the growth of alternative breakfast foods. The figures in Table I show that the market is in steady decline. However, the UK is, and will continue to be, one of the largest consumers of breakfast cereal per capita in Europe. The current healthy eating trend in the UK is well established and there is no reason to suspect it will not continue. With cereals being eaten more and



References: Atkin, C.K. (1978), ``Observation of parent-child interaction in supermarket decision making ' ', Journal of Marketing, October, Vol. 42, pp. 41-5. Bennett, W. (1991), ``Young shoppers hold sway over parents ' choices ' ', The Independent, 25 October. Gelprowic, R. and Beharrell, B. (1994), ``Healthy food products for children: packaging and mothers ' purchase decisions ' ', British Food Journal, Vol. 96 No. 11. Greig, A. and Taylor, J. (1999), Doing Research with Children, Sage Publications, London. Gunter, B. and Furnham, A. (1999), Children as Consumers: A Psychological Analysis of the Young People 's Market, Routledge, London. McNeal, J.U. (1969), ``The child as a consumer: a new market ' ', Journal of Retailing, Vol. 84, pp. 15-22. Meyers, H. and Lubliner, M. (1998), The Marketer 's Guide to Successful Package Design, NTC Business Books, Lincolnwood, IL. Ward, S., Wackman, D. and Wartella, E. (1977), How Children Learn to Buy: The Development of Consumer Information Processing Skills, Sage Publications, Beverley Hills, CA. Packaging of children 's breakfast cereal 777

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