I do not mean to offend anyone in this room, and my goal is not to criticize, but to educate. No soul should have to give their life to feed our hungry stomachs. I understand that every one of us …show more content…
Factory farming is heartless and cruel. These poor animals that we devour for our so-called “lunch”, are cramped into small cages and then overfed. Cows are tied up in little corners, and are not allowed to move, so their muscle will be soft and not too fibrous. The chicken you eat is not an old one that passed away, but it is a newborn baby chick that is overfed and fattened to increase its body mass about 50% a day. This obesity causes the chickens to have much trouble breathing, and weak bones. And then they are hung by their legs by large machinery, and an assembly line of hanging live chicks get their throats slit one by one, while they are still conscious. The chickens which are hanging upside down, continue down a large assembly line, slowly dying, with their blood oozing down from their throat into large gutters, After about a minute of a most painful suffering, the chickens reach the slaughter, where the heads of the chickens are chopped off. This same process is used even to kill cows, goats, and pigs. These animals suffer extreme neglect, suffering and death. Can you but imagine such a life? And for the sake of some little mouthful of flesh we deprive a soul of the sun and light, and of that proportion of life and time it had been born to …show more content…
Vegetarians are about 50% less likely to get stroke and about 25% - 50% less chance of arthritis, prostate cancer, kidney failure and colon cancer. Excess animal proteins can cause heart disease, diabetes, hormonal disorders and obesity. Plant based diets are cholesterol free, and you can still get all the protein, calcium and iron you need. 1 cup of boiled spinach will give you 5.4 grams of protein and 15.7 milligrams of iron. That's almost 40 times the amount of iron you’d get from a pan fried pork chop. You’ll get 4.6 grams of protein and 1.9 milligrams of iron from a cup of broccoli. Replacing meat, chicken and fish with vegetables and fruits is estimated to cut food bills by an average of $4,000 a