Malaria (also called biduoterian fever, blackwater fever, falciparum malaria, plasmodium, Quartan malaria, and tertian malaria) is one of the most infectious and most common diseases in the world. This serious, sometimes-fatal disease is caused by a parasite that is carried by a certain species of mosquito called the Anopheles. It claims more lives every year than any other transmissible disease except tuberculosis. Every year, five hundred million adults and children (around nine percent of the world's population) contract the disease and of these, one hundred million people die. Children are more susceptible to the disease than adults, and in Africa, where ninety percent of the world's cases occur and where eighty percent of the cases are treated at home, one in twenty children die of the disease before they reach the age of five. Pregnant women are also more vulnerable to disease and in certain parts of Africa, they are four times as likely to contract the disease and only half as likely to survive it. The most common sites of malaria-carrying mosquitoes is in tropical and subtropical areas with warm climates. Also, there must be a source of water, such as a lake, ocean, or stream, because this is where the mosquitoes breed. While Africa is the site of most malaria cases, there are a few other countries that account for some of the malaria cases. In fact, in 1990, seventy-five percent of all recorded malaria cases outside Africa were condensed in nine countries, which were India, Brazil, Afghanistan, Sri Lanka, Thailand, Vietnam, Cambodia, Indonesia, and China. There was once a small malaria epidemic in the United States. It occurred mainly in Army families. This was because U.S. troops in other countries were not on the proper medication, contracted the disease, and brought it back to the United States. Malaria in humans is caused by four species of protozoa, sophisticated one-celled organisms, that can infect red blood cells. These four species...
Cited: World Book Millennium 2000, pages 95-96
The New Complete Medical and Health Encyclopedia Volume Two, pages 591-593
Encyclopedia of Family Health, pages 993-996
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