Hospitality Course
STATEMENT OF PURPOSE
"Those blessed with the curiosity to learn and search are forever young" - Bruce Lee.
The hospitality industry is one area where a large number of managers and chefs have become entrepreneurs and successful owners of their own businesses. Being a futuristic person I handle things with great patience, which is the main positive sign that strongly relates me to this esteemed industry. A constant learning process would lead me to improvise on the professional skills required to survive in this field.
Over the years, I see potentials for learning in every situation I find myself. The greatest motivation for me in applying for the Advance Diploma program in 'hospitality and tourism operations management' is the opportunity it presents me to get exposed to the travel and tourism sector which is highly associated with the hospitality industry. This sector has grown leaps and bounds over the years and has promising growth potential. I believe that this Advance Diploma course will help me to achieve my ultimate goal, which is to develop myself to establish a career as a manager of a big concern or become an entrepreneur. To fulfill this goal however, I must develop my knowledge required to pilot major problems in this industry and learn to solve complex issues through an integrated approach.
The hotelier must have a love for humanity, for humans show their worst side when they are tired and hungry. Being gracious to guests as well as to associates, shows a mastery of the art of hospitality. All these positive efforts had given me great exposure to the core areas of management in terms of all the four major departments - food and beverage, front office, food production and housekeeping to run and expand hotel business in this competitive world you need to have thorough knowledge of management as well. It will be an interesting work place where each day offers new challenges with never a dull moment, thereby making it extremely enjoyable. The industry
"Those blessed with the curiosity to learn and search are forever young" - Bruce Lee.
The hospitality industry is one area where a large number of managers and chefs have become entrepreneurs and successful owners of their own businesses. Being a futuristic person I handle things with great patience, which is the main positive sign that strongly relates me to this esteemed industry. A constant learning process would lead me to improvise on the professional skills required to survive in this field.
Over the years, I see potentials for learning in every situation I find myself. The greatest motivation for me in applying for the Advance Diploma program in 'hospitality and tourism operations management' is the opportunity it presents me to get exposed to the travel and tourism sector which is highly associated with the hospitality industry. This sector has grown leaps and bounds over the years and has promising growth potential. I believe that this Advance Diploma course will help me to achieve my ultimate goal, which is to develop myself to establish a career as a manager of a big concern or become an entrepreneur. To fulfill this goal however, I must develop my knowledge required to pilot major problems in this industry and learn to solve complex issues through an integrated approach.
The hotelier must have a love for humanity, for humans show their worst side when they are tired and hungry. Being gracious to guests as well as to associates, shows a mastery of the art of hospitality. All these positive efforts had given me great exposure to the core areas of management in terms of all the four major departments - food and beverage, front office, food production and housekeeping to run and expand hotel business in this competitive world you need to have thorough knowledge of management as well. It will be an interesting work place where each day offers new challenges with never a dull moment, thereby making it extremely enjoyable. The industry