Genetically Modified Organisms Argumentative Essay

How would you feel if I told you that the food you're eating was made in a science lab? Genetically modified organisms, or GMOs, are the outcome of a laboratory process where genes from the DNA of one species are extracted and artificially manipulated into the genes of an uncorrelated plant or animal. Crops are often genetically modified to be resistant to pesticides so farmers would be able to spray them without harming the crop itself. However, there are many consequences regarding consumers’ health and environmental problems. Many people question the safety of consuming genetically modified organisms. Companies should acknowledge that their product is genetically modified by placing a label on the product because customers have a right to know. Furthermore, there are several serious health complications that may rise to the consumer. And finally, genetically modifying organisms should be limited by being placed in a controlled environment to prevent contamination with other species because it can be harmful to the environment in several ways.
To begin with, the consumption of genetically modified organisms can lead to many health
By this, the farmers can freely spray pesticides on the GM crops without affecting them. However, when a human consumes a genetically modified crop, the consumer is also in taking the pesticide that was sprayed on it. Consuming the pesticide can be very harmful to the human's health. Based on Oliver Tickell’s article, pesticides such as herbicide and glyphosate, are known to disrupt the endocrine system. The endocrine system in the human has functions such as; hypothalamus, pituitary, thyroid, parathyroid, and reproductive organs. When a person is consuming GM crops and is pregnant, the consumer is also putting the unborn child at risk. Consuming GMO during pregnancy can put the fetus at risk of diseases. In Jeffrey Smith’s article, he