Preview

genetically modified food

Good Essays
Open Document
Open Document
565 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
genetically modified food
GM Food
You are required to write an article titled GM Food on the basis of websites and sofewares. In the article, you are expected to present the points as follows: the definition of GM food, the possible prospects and problems, your attitude towards GM food. The article should be no less than 500 words.
Genetically modified (GM) foods are foods derived from genetically modified organisms. Genetically modified organisms have had specific changes introduced into their
DNA by genetic engineering, using a process of either Cisgenesis or Transgenesis. GM foods were first put on the market in the early 1990s. Typically, genetically modified foods are transgenic plant products: soybean, corn, canola, and cotton seed oil.
Last year, the Ministry of Agriculture awarded the safety cerfiticate to two kinds of transgenic rice, and this triggered a large-scale discussion. Many people oppose it and refuse to eat GM foods. They objected to GM foods on several grounds such as:
• GMF’s have not been a success, there is no test in human being. The GM foods maybe change human gene in future.
• Genetically modified crops will affect other plants around them and change other species, then more and more species will vary or disappear.
• GM foods have the advantage in both price and output, so traditional farmers will lose the market. Then few companies who have transgene proprietary technology will control food market. On the contrary, many proponents of GM foods have other opinions:
• People eat GM foods, then the foods are analysed and assimilated like normal foods, there is no theory to support that GM foods will change human being’s gene.
• There is a food supply issue in the developing world, in order to meeting the demand for food and confronting the climate change we need to increase use of GM crops.
• The GM crops use less pesticide, It is more safty than normal crops.
Actually, more and more GM foods appear in our lives. When you have dinner in the

You May Also Find These Documents Helpful

  • Good Essays

    It has been determined that GMO’s are made up of plants, animals, viruses and bacteria that are created in laboratories. Scientist started experimenting with GMO’s in the early 1950’s with investigation of plants DNA. In the 1970’s scientist developed the first genetically engineered organism. By the early 1990’s biotechnology had expanded on production of GM foods to the public, but this brought fourth concerns.…

    • 14577 Words
    • 59 Pages
    Good Essays
  • Powerful Essays

    Miss

    • 8881 Words
    • 29 Pages

    Due to this, purchasing organic quality food has become much more popular and specific companies are stopping the use the genetically modified organisms as ingredients since consumers are purchasing other items that state on the packaging the product is “GMO Free”. This has caused major upheaval of the products that are being purchased. Analyzing what drives the need for genetically modified organisms as ingredients can help to illustrate business policies and government regulations as the policies are developed into legislation. Such technology would require government regulation and support. Of course, however, there are opposing viewpoints as well.…

    • 8881 Words
    • 29 Pages
    Powerful Essays
  • Good Essays

    Opponents of GM foods believe that researchers promise too much and question if testing has been sufficient enough to see how these GM crops will effect the environment. They believe that these studies are often too limited in both time and space to reach a conclusion. Proponents say that their opposition exaggerate the environmental hazards and are reacting out of fear. They also claim that examinations form government agencies are so intense that many standard foods wouldn’t pass.…

    • 491 Words
    • 2 Pages
    Good Essays
  • Better Essays

    Gmo Lab Report

    • 1298 Words
    • 6 Pages

    Genetically modified food is a popular subject among scientists, as it has been researched quite often. A study was done in the Czech Republic over a course of five years (2002- 2007) to test many foods, such as tomatoes and rice, for approved and unapproved Genetically Modified Organisms. Similar to the experiment conducted in the botany lab, the scientists involved in this study used a Polymerase Chain Reaction, or PCR, method to determine their results (Kyrova, Ostry, Laichmannova, Ruprich, 2010). Enrico Dainese and his partners did another similar study, on soybeans specifically. Like our experiment conducted on the cornbread mix, Dainese and his colleagues followed their PCR results with an Agarose Gel Electrophoresis (Dainese, Angelucci, De Santis, Maccarrone and Cozzani, 2004). An additional experiment closely related to the one performed by my partners and I is a study done in Brazil to better detect for GMO within their foods sold in markets a other places (Cardarelli, Branquinho, Ferreria, da Cruz and Gemmule, 2005). These articles show how GMO within foods are present all over the world.…

    • 1298 Words
    • 6 Pages
    Better Essays
  • Good Essays

    Have you ever heard about the term of genetically-modified foods (GM foods)? Or have you ever seen this kind of foods, like GM tomatoes, in the market? GM foods are the foods that contain the genes transferred from other plant or non-plant organisms. It might be the most controversial topic in the world now. In the article “The False Promise of GMOs”, Joe Pedretti wrote about the argument about the GM foods.…

    • 776 Words
    • 4 Pages
    Good Essays
  • Good Essays

    Why Are Gmos Bad

    • 465 Words
    • 2 Pages

    The problem is that some GMO foods are not tested very good. Some are not good for your health.…

    • 465 Words
    • 2 Pages
    Good Essays
  • Satisfactory Essays

    Why Is Gmo's Wrong

    • 339 Words
    • 2 Pages

    The arguments presented in favor of GM foods in countering extrinsic objection states that it is not possible to assess without conducting any research or data analysis that the risks outweigh the benefits in proving GMO’s wrong. GMO’s are a potential to improve the efficiency of food production and agricultural sustainability,…

    • 339 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    A genetically modified food or GM food product is defined as “meat and edible plants modified through genetic engineering” (Genetically Modified (GM) Foods, 2015). Furthermore, human beings have engaged in the process of genetically modifying plants and animals, with selective breeding practices within identical species, “since the beginning of civilization” (Genetically Modified (GM) Foods, 2015). However, current methods of genetic modification can cross species boundaries, which require suppressive techniques to ensure the foreign genes are accepted by the target plant or animal (Genetically Modified (GM) Foods, 2015). Indeed, this process has led to significant debates regarding the safety of the products that contain GM ingredients and whether these products should be clearly labeled to assist consumers in making an informed choice.…

    • 417 Words
    • 2 Pages
    Good Essays
  • Good Essays

    Genetic Modification (GM) or Genetic Engineering (GE) is the process of manipulating genomes from an organism, such as plants and animals, to another using the techniques of biotechnology. Genetic modified foods are created from the procedures of genetic engineering and play an important role in the society’s lifestyle. GM foods can be both beneficial and disadvantageous to the society and environment. It can be advantageous as it can improve agricultural production, help improve nutrition in the body and also contribute to medical research. However it can also be disadvantageous as it may harm organisms in the environment, be a factor of human illnesses and its cost inefficiency.…

    • 852 Words
    • 3 Pages
    Good Essays
  • Good Essays

    GMO Persuasive Essay

    • 797 Words
    • 2 Pages

    into why GMO is considered a bad idea as there is no such thing as GMO labeling in the US any…

    • 797 Words
    • 2 Pages
    Good Essays
  • Powerful Essays

    Genetically modified organisms (GMOs) showed up in rural America in the mid 1990s. Many American’s are concerned for the farmers, the environment, and the potential health risks of GMOs and are demanding more studies and tests be done before allowing these organisms to be consumed. People around the world have protested for the right to safe food, however, nothing has been done to change government policies. U.S. biotech companies, like Monsanto, are the first to hold a patent on food and are making sure there are no restrictions to sending GMOs out into the marketplace. In this research paper, I will give you an in depth look into the GMO industry and the effects it has on the environment, the farmers, and our health.…

    • 1725 Words
    • 5 Pages
    Powerful Essays
  • Powerful Essays

    The controversial issue of genetically modified foods, commonly known as GM’s, has only gained the attention of millions, since it became a prominent and highly debated global issue. Genetically modified foods are created when the genes of an organism are engineered and modified to create a new or enhanced version of that organism. The process of using different genes from different sources to genetically modify foods led to public outcry and sometimes, praise. People in support of genetically modified foods claims it will enhance the quality of the food, improve the food’s resistance to pests and other harmful elements, lower food costs, and also increase food security for the future. However, those opposed to genetically modified foods claim…

    • 1428 Words
    • 6 Pages
    Powerful Essays
  • Powerful Essays

    After various testing performed by various scientists and experts it “is clearly evident, GM technology can quadruple its maize output, more than triple sweet potato output and increase banana output by eight times” (Wambugu 84). With this much crop increases multiplied by all farms throughout the world mankind can cause world hunger to disappear and replace it with excess food so that none shall have to worry about starving or going hungry ever again. While there are some people who voice their concerns over the safety of genetically modified foods they can be assured that “rigorous testing takes place to ensure GM foods are safe” (Wambugu 82) and as a result “there is no evidence that genetically engineered foods currently on the market pose any human health concern or that they are any less safe than those foods produced through traditional breeding” (Hammerstrom 122). This means that any potential health risks are discovered and rectified before the food is even close to going on the shelves for consumers to purchase. With these potential benefits mixed with the genuine feasibility of achievement they all hold shows that taking the risks involved will be well worth…

    • 1423 Words
    • 6 Pages
    Powerful Essays
  • Satisfactory Essays

    GM plants and animals have the potential to be the greatest discovery in the history of farming (Huffman, Rousu, Shogren, & Tegene, 2003). Although there is still much to research, GM technology could reduce the cost of food, the rate of application of pesticides, create higher yields, enhance vitamin and protein content of food, and reduce farm worker poisoning (Rich, 2004). I agree that the safety aspects of GM products should be thoroughly analyzed, but they should not be outlawed until there is substantial evidence of harm to people or the environment. People should also be given a choice whether or not to eat GMO (Rich, 2004). Labeling should be required on all non-GMO products.…

    • 285 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    Modified and engineered foods are highly debated yet often not clearly understood by the public. It can seem almost impossible to find trustworthy information on GM crops. Studies and scholarly articles can even elicit controversy. Many different terms can be tossed around, which is often confusing to someone not well versed in the vocabulary. We may hear, Genetically Engineered (GE) food or Genetically Modified Food (GMF) and although we may see the terms GM and GE used interchangeably, they are not one in the same. Genetic engineering refers to foods that have had their DNA altered by the insertion of genes from an unrelated species, to introduce new, desirable traits that would not otherwise happen in nature. Genetic…

    • 844 Words
    • 4 Pages
    Good Essays