Food Trucks in Chicago

Topics: Rod Blagojevich, Trucks, Chicago Tribune Pages: 2 (542 words) Published: May 29, 2013
Well I am writing about the food truck laws and restrictions on the city of Chicago. Well a lot has changed in the past couple of week in regards to the trucks and the operation that there were able to work with. First as I have researched there was rules of you could not be near 200 feet near a restaurant which makes sense then you had to pre make you food and have it meal on the ready type food which again its ok but you would need to have something that wakes up peoples pallets and freshly made food is the best for that. As the weeks and day were coming up to the final vote the city council had this to say, they voted to allow on-board cooking Thursday; but neither side is claiming the ordinance's advancement as a victory. Food truck operators say that the 200-feet rule, which forbids them from parking and doing business within 200 feet of a restaurant and carries fines of up to $2,000 for violations, gouges their sales and impedes them from doing business in pedestrian-heavy areas. While the new ordinance, championed by Mayor Rahm Emanuel, would allow on-board cooking, which was previously forbidden, and lifts the previous restriction on selling food between 10 p.m. and 10 a.m., food truck advocates say it's not enough. Last-minute changes made before the four hour License and Consumer Protection Committee hearing included a ban on operating between 2 and 5 a.m. and on operating in vacant lots, even with the property owner's permission, the Chicago Tribune reports. I think what's going to happen more than anything is there are going to be confrontations between restaurant owners and the food truck operators. I also see problems that could a rise in the future that the restaurants that are lacking the food patrons will try the outside source and not them. The failing point of the trucks will be all the restrictions that will be put on them and also the times as well. I believe it would be the best if the food trucks are out when the night owls and bar hoppers...
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