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Food and Nutrition

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Food and Nutrition
1. Which water-soluble vitamins does Brian have too much or too little of? Brian’s unhealthy eating habits have caused his body to either be receiving inadequate amounts or a surplus of water-soluble vitamins. Brian is taking in to much Thiamin or Vitamin B1 because the Recommended Daily Amount (RDA) is 1.2 mg/day, the Daily Intake Value for adults is 1.5 mg and he is consuming 3.18 mg. He is also taking in to much Riboflavin or B2 because he is consuming 3.29 mg, his RDA is 1.3 mg/day and his Daily Value for adults is 1.7 mg. Brian is also taking in to much Niacin or B3 because his RDA is 16 mg NE/day, the Daily Value for adults is 20 mg and he is taking in 45 mg/day. He takes in 2.41 mg of Vitamin B6, which is too much, compared to the RDA of 1.3 mg/day and the Daily Value for adults, which is 2 mg. He also takes in too much Folate of Folacin since the RDA and Daily Intake Value for adults is 400 mcg/day and Brian is consuming 472 mcg. Another water-soluble vitamin that Brian might be consuming too high of an amount of is Vitamin B12, where he is taking in 5.2 mcg and his RDA is 2.4 mcg/day. However, according to the Daily Value Intake for an adult is 6 mcg, making the amount of Vitamin B12 Brian consumes acceptable. Lastly, the one water-soluble vitamin that Brian is not consuming enough of is Vitamin C. His RDA for Vitamin C is 90 mg/day and he is only taking in 51.5 mg.

2. Would you recommend that Brian take supplements for the vitamins he lacks in his diet? Why or why not?
Yes, I would recommend that Brian take supplements for the vitamins that he is lacking, especially being that Vitamin C and Vitamin E are two of the vitamins that he is lacking. Vitamin C and E are two of the more powerful antioxidants in the body. Vitamin C is so versatile it not only acts as an antioxidant but also as an oxidative stress protectant from free radicals, helps iron absorption, is a cofactor for collagen formation and help with overall disease prevention. A common

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