Sitting atop Potohar, nestled against the pristine Margallas, and looking over the plains of Peshawar and Lahore, the brick and mortar of Islamabad may be modern, but its culture and traditions are embedded in the centuries of history that have unfolded between the ranges of Khyber and Bolan and the valley of Mehran. In many ways, The Monal – named after a pheasant of rare and exquisite beauty dwelling a little further north – epitomes this amalgam of the modern and the ancient. The resort is a touch of modernity set in pastoral idyll. Situated at a height of about 1173 meters above sea level, it is equipped with the latest facilities, but offers an ambience cultivated by heritage.…
I don’t go out for fine dining as often anymore but when I do, my expectations are well within reason of a diner. There are many factors in a restaurant that will determine whether I will be a returning patron. These factors can range from the cleanliness of its restrooms to the way the interior is decorated, but the sake of this essay, I will narrow down to the three most common-service, food and price.…
George Mardikian, author of “Why I Close My Restaurant,” believes that true humility is a basic need of mankind. When Mardikian first came to America, strangers were enthusiastic to help him. Mardikian started employment at a San Francisco cafeteria and eventually bought the place. Based on his hardship in the past, Mardikian understood that people in need are everywhere. Affected by the kindness of the passionate strangers, Mardikian closed his restaurant every Christmas Eve to serve his employees and their families with a warm party.…
Walking into a fast food joint, one expects to be met by a sweet aroma of the delicious foods that are quite appealing. Considering they are supposed to serve customers as fast as they can while at the same time maintaining quality service. Upon entering a fast food restaurant, one would expect to have a view of the whole place in a glance, with counters just around the bend for customers to make their purchase. One would also expect to find people around helping customers make fast purchases as well as clearing tables for people to eat. Without such quality, a fast food restaurant cannot be up to par. Burger King is the fast food restaurant I visited a few days ago, and fortunately did not disappoint my expectations; rather, I was surprised by their smooth, fast service and tasty foods as well as the restaurant itself.…
My most favorite of all time restaurants to dine at is The Cheesecake Factory. This restaurant is a famous corporate chain of restaurants that offers a widespread variety of all types of American dishes and of course specializes in the most amazing variety of the best tasting cheesecakes. I love the experience of dining at the Cheesecake factory because the atmosphere is so welcoming and the artwork on the ceilings make you feel very lavish, the food is great and the service is excellent. A particular visit last month proved to me that Cheesecake factory lives up to the expectations of its guests.…
Sunday morning started with a delicious treat. I decided to stop by the local Denny’s after dropping off my wife at work. The children and I were hungry and I did not feel like making breakfast. The restaurant turned out to be a great choice as it was not only clean and friendly, but the food was also delicious.…
As we walked into the restaurant we were immediately greeted by "Sue" welcoming us to the restaurant we experienced no wait time. Restaurant was upbeat with a friendly atmosphere. Sue introduced us to "Tom" our waiter who immediately sat us down with menus and took our drinking orders. Quickly we were brought our drinks with chips and salsa as appetizers. Tom explained in detail the special's for the evening.…
Ms. Coffin owns and operates Las Casuelas Restaurant. She manages and supervises 19 employees at her family owned business which has been in business since 1958. Her restaurant serves Mexican cuisine…
I chose company and selected the food and beverage industry on the subject of to restaurants. The restaurant I picked was Le Fougeres Restaurant in Chelsea Quebec. Their mission statement focused on first class service, and a fair working environment, being a good citizen. Health and safety with an attractive plaace guest can enjoy. They also stated participating in charitable activities in the community. ( missionstatements.com 2/07/2015) The really were going for a oasis and taking people through an experience.…
Cowgirls Steakhouse will be fun, country style restaurant that serves southern comfort food. It will be located right in the heart of Austin, the capital of Texas. The goal of the restaurant is to make every guest experience a great and exciting one and to serve good quality food at an affordable price.…
"Limited-Service Eating Places in the US" (NAICS 72221 and SIC 5812) is an industry that consist mainly of establishments that provide food service where customers usually order and pay for the items before eating. This industry, which accounts for more than one third of the entire restaurant dining industry, is categorized into three main segments (Bramhall). The first segment is limited service restaurants, which include drive thru and take out facilities. This segment currently has the largest market share. These establishments tend to specialize in limited menu items, such as hamburgers, pizza, sandwiches, and/or chicken (Basham 9). The second segment includes coffee shops, ice cream and donut shops. And the last segment consists of cafeterias. Establishments such as ice cream or yogurt shops, doughnut shops, bagel shops and cookie shops are also categorized under this industry. Key players in this industry are McDonald's Corporation, Starbucks Corporation, Yum! Brands, Incorporated and Doctor's Associates Inc.…
Often called “Brio” for short, Brio Tuscan Grille at Town Square offers a variety of food with excellent service so your mind is satisfied and your belly is full. From the beginning, I have always been in love with the miniature Roman Colosseum inside the restaurant. Though the theme of the restaurant isn’t unique since there are so many other Italian choices within the City of Las Vegas, the ambiance of the Colosseum gives the restaurant a really unique, Italian feel.…
For this particular assignment I have chosen Five Guys Burgers and Fries for the interview factor. There are 3 stores in Las Vegas and they are working now on opening their new store by June 2012. The reason that I chose them is because they are a growing fast food chain during a time of economic turmoil. So they must be doing something right, that’s why I have chosen them to participate in this project.…
Established in 2004, the Northstar Café has been serving Columbus natural and locally grown foods for over a decade. Their menu features New American cuisine in a comfortable but upscale dining environment. The vibe in the restaurant is a sort of urban casual chic. Everything is clean and modern and tastefully decorated. But it’s the food that keeps customers coming back. The dedication to quality and organic ingredients makes for delicious menu items. Whether you come for breakfast, lunch, or dinner, the ambiance and food combine for a truly satisfying experience.…
I am international student from Nepal. I recently visited a Pakistani Restaurant, BBQ King in Richardson, Texas. I come from a county where 81.3% of the total population is Hindu, so going to a Muslim Restaurant was a new experience for me. It was a one story restaurant with booths on two sides of the wall and group tables on the middle where group of eight people can sit. The wall had Urdu written picture on the walls of the restaurant. I had vague idea about what to expect. I found this restaurant on internet and decided to have my research here because this was Desi closest restaurant by my apartment.…