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Environmental Forces Affecting Anheuser-Busch

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Environmental Forces Affecting Anheuser-Busch
ENVIRONMENTAL ANALYSIS
Introduction
This paper will address trends and forces that are affecting Anheuser-Busch and will more than likely continuously affect the company. This paper will also assess the company’s market and address the organization’s strengths, weaknesses, opportunities, and potential threats. Finally, the paper will present three long-term objectives then restate the mission and vision statement.
Refine the analysis of the forces and trends Strategic adaptability is crucial for any company trying to survive in today’s economy. Companies must examine the market looking for opportunities to grow and improve the business in a changing environment. Webster’s dictionary defines adapting as adjusting
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(2008). Retrieved September 26, 2008 from http://www.anheuser-busch.com/ethics/docs/securities_insider.htm
Anheuser-Busch. (2008). Retrieved September 26, 2008 from http://www.anheuser-busch.com/abweb2/pressarticle.aspx?guid=14D63A5D-D77E-4941-B01F-A1692DE69135
Anheuser-Busch. (2008). Retrieved September 30, 2008 from http://www.anheuser-busch.com/Environment/Environment.html
Anheuser-Busch. (2008). Retrieved October 4, 2008 from http://www.anheuser-busch.com/Press/Backstoppers_040108.html
Anheuser-Busch. (2008). Retrieved October 4, 2008 from http://www.beerresponsible.com/
Anheuser-Busch. (2008). Retrieved September 20, 2008 from http://www.anheuser-busch.com/Diversity/Diversity-Vision.html
McConnell, C. & Brue, S. (2004). Microeconomics: Principles, Problems, and Policies. New York: The McGraw-Hill Companies.
Dictionary. (2008). Retrieved September 30, 2008 from http://dictionary.reference.com/browse/ecology
Hearld Tribune. (2008) Retrieved October 6, 2008 from http://www.iht.com/articles/2008/07/14/business/BEER.php
Pearce, J., & Robinson, R. (2004). Strategic Management. New York: The McGraw-Hill Companies.
Webster. (1996). Webster’s II new riverside dictionary, revised edition. New York: Houghton Mifflin

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