Entrepreneusrhip Project Venture Plan

Urtopia International Food!
Urtopia International Food!
08
Fall
08
Fall

Students Name: Mengyao Wang and Rocio Pérez

Class: Entrepreneurship 12

Date: Wednesday January 16

Teachers name: Allan Muir

Venture Name: Chinese & Mexican Food

Type: Food Service

Comapny: Urtopia International Food

Students Name: Mengyao Wang and Rocio Pérez

Class: Entrepreneurship 12

Date: Wednesday January 16

Teachers name: Allan Muir

Venture Name: Chinese & Mexican Food

Type: Food Service

Comapny: Urtopia International Food

2. Table of contents

1. Cover Page _______________________ Pg. 1
2. Table of contents ___________________Pg. 2
3. Introduction ________________________Pg. 3
4. Timetables and outline _______________Pg. 3
5. Marketing_________________________ Pg. 3 6. Physical resources and operations_____ Pg. 4
7. Human resources__________________ Pg. 4
8. Financial resources________________ Pg. 5
9. Termination______________________ Pg. 5 10. Conclusion______________________Pg. 6

3. Introduction

Mengyao and Rocio want to sell Chinese and Mexican food. Our goal is to make students to try different international food and gain profit. In this report we will see if our venture is good enough to make profit.

4. Timetables and Outline

Tasks | Person In charged | Finished | Make venture plan * Date of selling * Place of selling * Type of customers * Product * Price | Mengyao and Rocio | In 2 weeks | Advertising * Posters * Slogan * Logo | Rocio | 1 Day | Hiring a chef for the chinese cabage rolls | Mengyao | Less than 1 hour | Found Ingredients | Mengyao and Rocio | 3 days | Making the products | Anqi and Rocio | 2 days | Selling the products | Mengyao | 1 day |

5. Marketing

Our product appeals to all the people (students and teachers) We will reach customers by doing advertising such as putting posters of our venture inside the school. We sold our product outside the