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Effect of Different Levels of Nitrogen Applied as Foliar Spray on the Yield of Mature Tea Under Different Agro-Ecological Conditions

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Effect of Different Levels of Nitrogen Applied as Foliar Spray on the Yield of Mature Tea Under Different Agro-Ecological Conditions
PAKISTAN AGRICULTURAL RESEARCH COUNCIL
NATIONAL TEA RESEARCH INSTITUTE
Shinkiari, Mansehra
***

Dated: 09-02-2012

Sub: Research Paper for publication

Find enclosed herewith a paper entitled “EFFECT OF DIFFERENT LEVELS OF NITROGEN APPLIED AS FOLIAR SPRAY ON THE YIELD OF MATURE TEA UNDER DIFFERENT AGRO-ECOLOGICAL CONDITIONS.” for publication in your reputed Journal. Hard copy of the paper will be sent by post.

It is requested that above mentioned paper may please be published in next coming issue of your Journal.

Submitted for further necessary action please.

Sd/- Shamsul Islam) SO, NTRI
Managing Editor,
Directorate of Publication, PARC

EFFECT OF DIFFERENT LEVELS OF NITROGEN APPLIED AS FOLIAR SPRAY ON THE YIELD OF MATURE TEA UNDER DIFFERENT AGRO-ECOLOGICAL CONDITIONS.

Shamsul Islam*,Qamar-uz-Zaman*,Fayaz Ahmad*, Sohail Aslam* ,Sajjad Hussain* and F.S.Hamid*

ABSTRACT

A study was conducted during 2009-10 at three locations of Districts Mansehra & Battagram to evaluate the impact of different levels of Nitrogen(Ammonium sulphate) applied by foliar application method on the yield of mature tea bushes. The mature tea gardens selected for the study were at National Tea Research Institute, farmer’s field in Tehsil Oghi (District Mansehra) & Kuza Banda (District Battagram). Basal doses of P and K were applied in the form of Di-Ammonium Phosphate and Sulphate of Potash respectively @ 30 kg acre-1 each while N was applied in the form of Ammonium Sulphate as foliar spray in three split doses. The experiment was laid in Randomized Complete Block Design with split plot arrangements replicated three times. Different levels of nitrogen were 0, 30, 60, 90 and 120 kg acre-1. It was observed that nitrogen level@120 kg/acre increased fresh leaves yield significantly (2199 to3768 kg/acre),made



References: 1. Zaman. Q; S. Sarwar.; F. Ahmad; and F.S. Hamid (2011). Effect of nitrogenous fertilizer on the growth and yield of Tea (Camellia sinensis L) pruned in curved vs flat shape.J.Agric. Res; 49(4); 477-482 2 3. Anon. (1965) Nitrogen, in Tea Research Institute of East Africa, Annual Report 1965, Kericho, Kenya, p.10. 4. Aoki, S. (1987a) Varietals differences and effects of nitrogen fertilization on decline of photosynthetic rate in over wintered tea leaves. Japanese Journal of Crop Sciences, 56(2), 252-6. 5. Aoki, S. (1987b) Effects of growth regulators on cold induced depression of photosynthesis in tea leaves. Japanese Journal of Crop Science, 56(3), 367-371. 6. Bonheure.D and Willson, K.C (1992) Tea cultivation to consumption. Mineral nutrition and fertilizers. Champman and Hall, 2-6 Boundry Row, London p. 268-271. 7. Gokhale, N.G. (1957) Effects of sulphate of ammonia treatment on soil acidity and calcium content. Two and a bud, 4(2),4. 8. Grice, W.J. (1981) The effect of down pruning on yields and nitrogen responses. Quarterly Newsletter, tea Research Foundation (Central Africa) (61), 19-21. 9. Hamid F.S; R. Amin; N. Ahmad; and A. Waheed (2002). Response of increasing level of nitrogen on the yield of tea. Pak. J. of Agric. Res.17(1), 33-35. 10. Hoshina, T., Kozai, S. and Y. Honjo. (1979) Turnover of storage nitrogen in tea plant and absorption of fertilized nitrogen following collar pruning. Study of Tea, 56, 66-69. 11. Ishigaki,K.(1978) Studies on the nutritive characteristics of tea plant. Bulletin of National Research Institute of Tea(Japan), 14, 30-152. 12. Karasuyama, N., T. Yoneyama; and Kobayashi, H. (1985) 15N study on the fate of foliarly applied urea nitrogen in tea plant. Soil Science and Plant Nutrition, 31(1), 123-131. 13. Krishnapillai, S and Ediriweera, V.L. (1986). Influence of levels of nitrogen and potassium fertilizers on chlorophyll content in mature clonal tea leaves. Srilanka Journal of Tea Sciences, 55(2), 71-76. 14. Malenga, N.E.A. (1985) Response of young clonal tea to nitrogen. Quarterly Newsletter, Tea Research Foundation (Central Africa) (79), 7. 15. Malenga, N.E.A. (1987) The effect of different levels of nitrogen on the yield, quality and value of made tea from clones in agronomy trials. Quarterly Newsletter, Tea Research Foundation (Central Africa) (87), 7-11. 16. Meskhidze, A.M. (1985) The effects of forms of nitrogen fertilizers on the productivity of tea plants. Subtropicheskie Kul’tury, (5), 55-58. 17. Nagarah, S. (1981) The effect of nitrogen on plant water relations in tea Physiologia Plantarum, 51, 304-308. 18. Obatulu, C.R. (1985) Preliminary results on the comparative effects of two nitrogen sources on the growth of young tea cuttings. The Café Cacao. 21(2), 107-112. 19. Ranganathan, V. (1980) Recent advances in agronomic practices-technology for increasing efficiency of fertilizer use. Planters’ Chronicle, 75(1), 92-105. 20. Ranganathan, V., Venkata Ram, C.S. and Natesan, S. (1987) Superiority of Ammonium Sulphate and Calcium Ammonium Nitrate as sources of nitrogen over urea to tea crop. Planters’ Chronicle,82,399-403. 21. Ranganathan, V. and Natesan , S. (1985) Potassium nutrition of tea. In potassium in Agriculture (Ed. R.D. Munson). American Society of Agronomy, Madison, Wisconin, USA, 98-1022. 22. Rikhter, M.A. and Lyashko, M.U. (1979) The effect of high nitrogen rates on the yield and quality of irrigated tea.Subtropicheskie Kul’tury, (1), 36-43. 23. Rojoa, H., Ramdaursingh, K. and Ouradally, A.M. (1979) Fertilization of mature tea plants. Revue Agricole et Sucriére de l’lle Maurice, 58 (3), 147-152. 24. Tolhurst, J.A.H.(1966) Field experiments and trials, Tea research Institute of Sri Lanka, Talawakelle, p.26. 25. Willson, K.C. (1967) Forms of nitrogen. Tea, 8(3), pp.11, 13,15,17,19,20.

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