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Development of Sustainable and Regional Tourism Architecture on Island Resort in Malaysia

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Development of Sustainable and Regional Tourism Architecture on Island Resort in Malaysia
Development of Sustainable and Regional Tourism Architecture on Island Resort in Malaysia

Abstract

Cultural authenticity and identity need to be enhanced in every development to achieve identical cultural development and manner. Malaysia is a multi-racial country. Thus, the formation of national culture needs a good planning in order to achieve life style, which can integrate racial culture to develop National identity. Malay culture and heritage are a well-blend of social, culture, economic, architecture, and environment. Hence, sustainable development are stressed on balance and unity between economic development and social needs, also, to meet current need without disturbing future requirements. Time and distance are getting shorter after implications of global impacts on technology development and communication system. The effects can be clearly seen on purpose changes of tourism which are more leading to resources such as sustainable, educational, cultural, agricultural and ecological oriented rather than recreational and entertainment basis. Based on these perspectives, this paper will discuss on sustainable tourism element which will take place in the development of sustainable regional architecture development on island in Malaysia. The existing tourism products and architecture can improve the quality of the island resort in Malaysia.

Introduction

Cultural authenticity and identity need to be enhanced in every development to achieve identical cultural development and manner. Malaysia is a multi-racial country. Thus, the information of national culture needs a good planning in order to attain lifestyles which can bring out national identity and cultural.

Both Malay culture and heritage are a well-blend of social, culture, economic, architecture and environment. Hence, sustainable development stands stress on balance and unity between economic development social needs. Also, to meet current need without



References: 9. Goldsmith, E., (1974) Pollution by Tourism, in The Ecologist. Pg. 48(1). 10. Crittendon, (1975) Tourism’s Terrible Toll, in International Wildlife. Pg. 5(3). 11. Mountfort, G., (1975) Tourism and Conservation, in Wildlife, 17. 12. Tangi, M., (1975) Tourism and the Environment, in Ambio. 6 13 14. Craik, J., (1995) Are There Culture Limits to Tourism? in Journal of Sustainable Tourism 3(2). 15. Wan Hashim Wan Teh, (1993) Cultural and Tourism in Malaysia, in Pg. 11.

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