Crock Pot Cooking Methods
Preparing food for a large group of people is no easy feat. More ingredients will be used which means more time is needed for preparation and cooking. However, if you own a crock pot, food will be much easier whether you're cooking for a crowd or not. All you have to do is prepare the ingredients, throw them into the pot and wait for the dish to cook - you'll have more time to prepare other meals!
Try these excellent crockpot recipes for big groups of people:
Crock Pot Balsamic Beef
What you need:
1 3/4 kilograms boneless round roast beef
Four cloves garlic, minced
1 cup beef broth
1/4 cup balsamic vinegar
Two tablespoons soy sauce
One tablespoon honey
1/2 teaspoon red pepper flakes
Kosher salt
Ground black pepper
Combine garlic, beef broth, balsamic vinegar, soy sauce, honey and red pepper flakes in a medium bowl. Rub roast beef with kosher salt, and ground black pepper then place in a slow cooker. Pour balsamic mixture all over the meat. Cover and cook for 8 hours on low. When ready, shred meat apart in …show more content…
Pour chicken broth all over chicken. Cover and cook for 4 to 5 hours on low. When ready, shred chicken. Add cream cheese and salsa to the pot and stir to coat chicken. Spread tortillas on a flat surface and distribute chicken mixture to each. Tp each with shredded cheese. Roll up tortillas then place on a baking sheet seam side down. Bake in a pre-heated oven (400F) until tortillas are golden brown and cheese has melted about 10 to 15 minutes.
Delicious Crock Pot Thyme Short Ribs
What you need:
1 3/4 kilograms beef short ribs
2 pieces fresh thyme
2 1/2 cups diced onion
1 cup red wine
2/3 cup ketchup
Three tablespoons soy
Try these excellent crockpot recipes for big groups of people:
Crock Pot Balsamic Beef
What you need:
1 3/4 kilograms boneless round roast beef
Four cloves garlic, minced
1 cup beef broth
1/4 cup balsamic vinegar
Two tablespoons soy sauce
One tablespoon honey
1/2 teaspoon red pepper flakes
Kosher salt
Ground black pepper
Combine garlic, beef broth, balsamic vinegar, soy sauce, honey and red pepper flakes in a medium bowl. Rub roast beef with kosher salt, and ground black pepper then place in a slow cooker. Pour balsamic mixture all over the meat. Cover and cook for 8 hours on low. When ready, shred meat apart in …show more content…
Pour chicken broth all over chicken. Cover and cook for 4 to 5 hours on low. When ready, shred chicken. Add cream cheese and salsa to the pot and stir to coat chicken. Spread tortillas on a flat surface and distribute chicken mixture to each. Tp each with shredded cheese. Roll up tortillas then place on a baking sheet seam side down. Bake in a pre-heated oven (400F) until tortillas are golden brown and cheese has melted about 10 to 15 minutes.
Delicious Crock Pot Thyme Short Ribs
What you need:
1 3/4 kilograms beef short ribs
2 pieces fresh thyme
2 1/2 cups diced onion
1 cup red wine
2/3 cup ketchup
Three tablespoons soy