Computerized Poultry Management System
PROJECT PROPOSAL
TOPIC:DESIGHN AND IMPLEMENTATION OF A COMPUTERIZED POULTRY MANAGEMENT SYSTEM
STUDENT NAME:BRENDA CLEOPA NGOWI
REGISTRATION NUMBER:10364/T.09
SUPERVISOR:Mr. KISANJARA
DATE:4TH DEC 2011
TABLE OF CONTENTS
CHAPTER ONE:
1.1 Introduction
1.2 Problem description
1.3 Research Objectives 1.3.1 General Objectives 1.3.2 Specific Objectives 1.4 Research Question 1.5 Significance of the Research 1.6 Research Scope and Methodology
CHAPTER TWO
2.1Literature Review
2.2Importance of PMS
2.3Back-end Database
2.4Conclusion
CHAPTER 1
1.1 INTRODUCTION This chapter provides an overview of the PMS, asess the problem description , objectives,questions,scope and limitation of the research,definition of terms used.
1.2STATEMENT OF THE PROBLEM
Poultry farming in Tanzania has become a major source of income in families in the rural areas. In earlier days, farmers used only a traditional way of farming by letting free poultry in the morning to fetch for food and later in the evening let them in the small houses for shelter. The farmers were not using vaccination or methods of treatment against diseases, but instead they slaughter and eat a poultry if seems to be weak. Currently, this situation is changing due to many efforts put in modernizing poultry farming in rural areas in Tanzania.
Poultry production accounts for the major part of all meat produced in many developing countries, and is an integral component of nearly all rural, peri-urban and urban households. Poultry are of considerable significance to rural as well as national economies and an important source of animal protein.
Poultry production systems should provide fresh air, clean feed and water, protection against predators, shelter from cold, rain, wind, sun and excessive heat; as well as a source of heat when birds are young.
TOPIC:DESIGHN AND IMPLEMENTATION OF A COMPUTERIZED POULTRY MANAGEMENT SYSTEM
STUDENT NAME:BRENDA CLEOPA NGOWI
REGISTRATION NUMBER:10364/T.09
SUPERVISOR:Mr. KISANJARA
DATE:4TH DEC 2011
TABLE OF CONTENTS
CHAPTER ONE:
1.1 Introduction
1.2 Problem description
1.3 Research Objectives 1.3.1 General Objectives 1.3.2 Specific Objectives 1.4 Research Question 1.5 Significance of the Research 1.6 Research Scope and Methodology
CHAPTER TWO
2.1Literature Review
2.2Importance of PMS
2.3Back-end Database
2.4Conclusion
CHAPTER 1
1.1 INTRODUCTION This chapter provides an overview of the PMS, asess the problem description , objectives,questions,scope and limitation of the research,definition of terms used.
1.2STATEMENT OF THE PROBLEM
Poultry farming in Tanzania has become a major source of income in families in the rural areas. In earlier days, farmers used only a traditional way of farming by letting free poultry in the morning to fetch for food and later in the evening let them in the small houses for shelter. The farmers were not using vaccination or methods of treatment against diseases, but instead they slaughter and eat a poultry if seems to be weak. Currently, this situation is changing due to many efforts put in modernizing poultry farming in rural areas in Tanzania.
Poultry production accounts for the major part of all meat produced in many developing countries, and is an integral component of nearly all rural, peri-urban and urban households. Poultry are of considerable significance to rural as well as national economies and an important source of animal protein.
Poultry production systems should provide fresh air, clean feed and water, protection against predators, shelter from cold, rain, wind, sun and excessive heat; as well as a source of heat when birds are young.
References: Barnett, J.L & Glatz, P.C. 2004. Developing and implementing a welfare audit. In Measuring and auditing broiler welfare, pp. 231–?240. Wall- ingford, UK, CAB International Karberg, Suzanne. Utilizing Record Keeping Tools or Management and Profit. EC671. Purdue University. Khisa G .S: Output of the intensive training of trainer’s course on Farmers Field School, Mabanga FTC, 13-23 February 2002.