Cause Effect Essay
Essay Writing
Outline
1. Introduction
Thesis statement: Consuming Instant Noodles in a large number is dangerous for several reasons and gives some effects to our body.
2. Body
Body paragraph 1
Topic sentence: There are several causes why instant noodles are dangerous for our health.
Cause1: Instant noodles contain of wax which is very harmful for our body.
Cause2: Instant noodles also contain of high sodium.
Cause3: An MSG in instant noodles accumulates the chemical substance in our body.
Body paragraph 2
Topic sentence: There are some illnesses caused by eating too much instant noodles.
Effect1: Instant noodles can lead a cancer cells in our body.
Effect2: An MSG in instant noodles also can lead a Chinese restaurant syndrome to our body.
Effect3: Chemical substance in instant noodles can damage our brain and lead a reduction in brain transmission.
3. Conclusion:
Even there is a benefit of instant noodles such as a high carbohydrate, but most of the materials in instant noodles are very dangerous. If you eat instant noodles not in a large number, it may reduce the bad effects in out body. However, it is much more better for us to avoid consume instant noodles and try to consume another foods which give more advantages such as vegetables and fruits that consist of vitamin, mineral, protein which is very useful for our body.
Do you know that Indonesia is the second largest country in the world that consumes instant noodles after China? Well, instant noodles made and discovered in Japan by Momofuku Ando in 1956 and spread in whole the world including Indonesia. In Indonesia, there are many tastes of Instant noodles such as garlic, chicken soup, spicy chicken, green paper and many others. And also, instant noodles made from some basics ingredients which are common in Indonesia, such as white flour, sago, and rice. Instant noodles had a great vogue in Indonesia because it is easy to cook, delicious and also cheap. However, why some studies suggest
Outline
1. Introduction
Thesis statement: Consuming Instant Noodles in a large number is dangerous for several reasons and gives some effects to our body.
2. Body
Body paragraph 1
Topic sentence: There are several causes why instant noodles are dangerous for our health.
Cause1: Instant noodles contain of wax which is very harmful for our body.
Cause2: Instant noodles also contain of high sodium.
Cause3: An MSG in instant noodles accumulates the chemical substance in our body.
Body paragraph 2
Topic sentence: There are some illnesses caused by eating too much instant noodles.
Effect1: Instant noodles can lead a cancer cells in our body.
Effect2: An MSG in instant noodles also can lead a Chinese restaurant syndrome to our body.
Effect3: Chemical substance in instant noodles can damage our brain and lead a reduction in brain transmission.
3. Conclusion:
Even there is a benefit of instant noodles such as a high carbohydrate, but most of the materials in instant noodles are very dangerous. If you eat instant noodles not in a large number, it may reduce the bad effects in out body. However, it is much more better for us to avoid consume instant noodles and try to consume another foods which give more advantages such as vegetables and fruits that consist of vitamin, mineral, protein which is very useful for our body.
Do you know that Indonesia is the second largest country in the world that consumes instant noodles after China? Well, instant noodles made and discovered in Japan by Momofuku Ando in 1956 and spread in whole the world including Indonesia. In Indonesia, there are many tastes of Instant noodles such as garlic, chicken soup, spicy chicken, green paper and many others. And also, instant noodles made from some basics ingredients which are common in Indonesia, such as white flour, sago, and rice. Instant noodles had a great vogue in Indonesia because it is easy to cook, delicious and also cheap. However, why some studies suggest