Jeff was mesmerized by the discussion of the forts, Indians, and Comacheria. Talking to Jeff they could see the excitement in his eyes, so they told him that if he ever got the courage up to come out they would give him a job with their company, the Saw-Horned Cattle Company. Cattle rustling was a big problem in the region, and so to distinguish their cows from others they would simply saw the long-horns off rather than branding them, hence the name. (Haley, 17) This lit a fire inside of Jeff and he began saving all of his money for a good horse, saddle, tack, spurs, lariat, weapons, and leather to hold them. Seeing the passion in his eyes, a relative of James Yarbrough, Parham, donated to the cause by providing Jeff with a .44 caliber…
Mexico inspired Western cattle ranching. The first cattle in the Americas came from Spain, there were so many cattle that ranching became a very good business for Californios, Tejanos and the Americans who learned from the Mexicans. The cattle from Spain were very thin and their horns were long and broad. Instead of the dairy products produced by Eastern farms, the Western ranches produced things like meat and hides. Rancheros overlooked their herds and fields while vaqueros were hired to take care of the cattle. One of the vaqueros most important jobs was branding, which was when they used a hot iron to burn a mark into the cow’s skin. Branding was necessary to tell people’s cows apart because different owners let their cows out in the same…
The cattle industry from the 1860s through the 1890s went through growths, declines, and changes; a dynamic industry characterized by hard work, long cattle drives, and the development of ranching, but also racial discrimination towards Native-Americans. It was made possible by the construction of railroads, and led to the creation of “cow towns”, isolated towns located in an area where there was a lot of raising of cattle.…
that in 1882 that brought nearly $9.82 per hundredweight in Chicago were now bringing only $1.00.” The blizzard changed the cattle industry in Wyoming and throughout the United States, however there were several men not only in the Wyoming Territory, but also in New York that hoped to breathe air back into the dying business. That year in New York, which served as the headquarters the American Cattle Trust, was formed. Thomas Sturgis, who was already serving as Secretary of the Wyoming Stock Growers Association now took the position of Chairman on the board of the trust. Francis E. Warren a rancher himself, a former Mayor of Cheyenne the first governor of the state of Wyoming and a senator of the state was the manager of the American…
Charles Goodnight is reputed to have invented the crazy quilt (by buying small patches of land here and there over an area, he could effectively control all of it).…
Royle, Tony, and Brian Towers. Labour relations in the global fast food industry. New York: Routledge, 2002.…
This paper satisfies one of the goals of this course. Once you complete this paper, you will acquire skills that you will be able to use when working with multiple sources for your other general education courses.…
The cattle industry started to see substantial growth around the 1860s. This growing industry provided new opportunities and endless possibilities to people in the South, as they began taking over new lands in the West and creating cow towns. Many Indian tribes were displaced from their native lands so they could be used for the cattle trade. This caused conflicts between white Americans and the Indian people. By expanding the railroad systems westward and forcing Indian tribes to leave their land, Southerners were able to take advantage and conquer new lands to develop more urban societies.…
In the early twentieth century, at the height of the progressive movement, "Muckrakers" had uncovered many scandals and wrong doings in America, but none as big the scandals of Americas meatpacking industry. Rights and responsibilities were blatantly ignored by the industry in an attempt to turn out as much profit as possible. The meat packers did not care if poor working conditions led to sickness and death. They also did not care if the spoiled meat they sold was killing people. The following paper will discuss the many ways that rights and responsibilities were not being fulfilled by the meat packing industry.…
Why does the process of the factory affect the efficiency of the workers? The slaughtering, processing, and packaging of meat done by the immigrant workers at meat industries has caused high incidence of accidents, injuries and illnesses. In the article, by Barbara,Young,“Zoned for Efficiency” it connects to the points in Fast Food Nation by Eric Schlosser about how the workers need to stay working at a fast pace in order for the meat packing industry to make more money. If the workers are on track then the process of the meatpacking industry is doing excellent.The way meatpacking plants operate it leads to mistreatment of the predominantly immigrant workers who already are not paid enough for their labor.…
Texas is a state famous for several reasons. When you think of Texas you think of football, the Alamo, oil, and BBQ, but do cattle feedlots also come to mind? Texas is one of the largest states in the nation and leads in producing cattle. According to TSHA (Texas State Historical Association) “By the mid-1980s Texas had also become the Number 1 cattle feeding state. The cattle-feeding industry annually contributes $12 billion dollars to the state's economy.” A cattle feedlot can be defined as an area or building where livestock is fed and “fattened” up to be later sold at market. As average everyday consumers we see most if not all of our manufactured products neatly organized on the shelves at our local supermarkets and generally purchase…
Many extension and adoption programs that have aimed to improve productivity have failed to result in widespread change in farming practices.…
Lucrative alternate employment opportunities are often not available in Indian villages, making dairying an attractive option for many villagers. Low capital intensity, a short operating cycle, and steady returns make dairying a preferred activity among marginal (less than one hectare of land holding) and small farmers (those having 1-2 hectares of land holding), who make up about 57 per cent of rural households in India. Dairying is feasible even for the landless, who depend for fodder on common grazing and forest lands. These small producers account for some 70 per cent of the milk production. On average, 22.5 percent of the income of rural households is contributed by milk.…
Agriculture is critical sector for ensuring food security and poverty alleviation. This sector needs to be seen as a single set of activities, encompassing production, storage and distribution. As there is seamless connectedness of the entire agriculture value chain its impact on output, income and employment in rural economy is highly positive. Therefore ‘Agriculture and allied activities’ may be a composite sector within priority sector. The target for this sector is proposed at 18% of ANBC/CEOBE whichever is higher. A sub target of lending to Small and Marginal Farmers equivalent to 9% of ANBC, to be achieved in stages till 2015-16. Banks are also encouraged to ensure that number of outstanding beneficiary accounts registers a minimum annual growth rate of 15%. Considering that availability of credit rather than the channel or mode of delivery of credit is important and that credit to entire sector rather than the individual activities within the individual sector is important, concepts of ‘Direct’ & ‘Indirect’ lending to agriculture sector may be integrated in order to have all encompassing approach towards agriculture sector. This means that the earlier ceiling of 4.5% limit through ‘indirect channel’ is proposed to be done away with. To ensure that stressed assets in this sector do not arise, the Committee has strongly recommended the establishment of an Agriculture Credit Risk Guarantee Fund. Roadmap for achievement of sub-target under SFMF 21 PSBs and 15 Private Sector Banks…
References: Vol. 2, Issue 1 & 2, (Joint Issue) 15 Jan-15 July, 2011 Agriculture Insurance in India : Issues and Concern…