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Case Report Ruth's Chris Steakhouse

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Case Report Ruth's Chris Steakhouse
Case Study Synopsis: Ruth’s Chris – The High Stakes of International Expansion

Defining the Issues  company completed a milestone completing a successful IPO that raised more than $154M USD in new equity capital
 in its 2005 annual report, the company committed to an accelerated development plan through company owned and franchised locations.
 current stores were seeing consistent incremental revenue growth, but accelerated development will require entry into the international market
 shareholders will expect to see share prices increase (i.e., to maximise profit) The Basic Issue  company wants to increase revenue through expansion (“growth”) Analysing Case Data (Cause & Effect)  barrier to international expansion may be RCR’s strict franchise criteria: liquid net worth of $1M USD, verifiable experience within the hospitality industry, desire and ability to develop multiple locations; $100K USD per restaurant franchise fee + 5% gross sales royalty fee + 2% gross sales fee.
 senior management committed to the market development model, but not all senior management committed to international expansion
 market selection criteria presents some potential barriers to international growth (insistence on US Beef)
 insufficient international market data (no data on how often people ate in restaurants, or their affinity toward US brands).
 some countries will not have an affinity for US brands.

Generating Alternatives  since franchising was successful in Canada, Mexico, Hong Kong, and Taiwan, the company should continue with this approach for international expansion. Foreign-owned restaurants may be unappealing to local customers
 the franchise model should be revisited, since the criteria are too restrictive and will discourage many potential franchisees
 market selection criteria should be reconsidered. Allowing franchisees to buy local beef and produce would improve the company’s image in a foreign

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