Brown Rice Tortilla Chips Research

We absolutely love making and sharing this brown rice tortilla chips recipe by Susan via empowerher! It's so easy to make and tasty to it! Oh, and of course with multiple health benefits. After all, the 7 ingredients used are completely natural and gluten-free!

Grab some brown rice tortillas and cut it into triangles, drizzle with a little olive oil and salt for taste.

Then bake them at 350 degrees 8-10 minutes.

And we're done! Enjoy the crunch!