Bad Cafeteria Food
Terrell D. Winters
Professor Jeffrey Kersh
September 12, 2013
There is a problem with the public school food system nutrition and it is promoting childhood obesity. The growing problem for childhood obesity is steadily climbing at a rapid rate with the help of poor nutrition from food served from public school cafeterias. The quality of school meals has been hotly debated for years because of that no one has stepped in to help this problem. If I was a parent, I would suggest that parents prepare decent meals for their kids and limit the junk food usage. However, this only my opinion about how I feel about public school nutrition, but I will get more in-depth with this issue later in this research. The History
Poor nutrition has been a problem for years in the public school system and contributing to childhood obesity. Before childhood obesity became an issue and what kind of nutrition a child was receiving from outside the home, people would come home from school/work to have lunch with their family. However, the concept of cafeteria school lunch choice did not exist in the early years (1930-1960). While time continued to move forward, the ideal of installing vending machines begin to emerge in a few public schools. Cafeteria’s today lean more towards federal nutritional recommendations, regional culinary preferences, and portion sizes to cut down on food cost for that particular school district.
The question often comes up “how health is cafeteria food in public schools?” There are numerous factors that points to the fact there is unhealthy eating in school. However when the food is prepared, the cafeteria has a large crowd to feed, therefore; nutrition is their least worries. I think that the school system wouldn’t spend the extra money on better nutrition foods for the students. In recent survey, taste cost and convenience were the main factors in why students choose to eat this unhealthy food. Environmental Stance
From an environmental prospective, most public school systems are reaching out to local farmers and producers for their products. By getting their products from local farmers and producers, this will cut down on cost and slow down global warming through transportation. The public schools that continue to outsource their products, it has a high chance of bringing in parasites and other insects. I think school food environment plays a huge role in society and contributes to childhood obesity.
There a many health risks that is associated with childhood obesity. The school cafeterias allow the students to purchase junk food and extras doing lunch hours. Although the students make a big transition from grade level to a higher grade level, their appetite gets bigger and requires more food consumptions. As the student gets older, they will become more particular on what they want to put in their body, and without the practice of eating healthy, this could promote health risks. This exemplifies that practicing eating healthy can contribute to an ongoing healthy lifestyle. What Can Be Done?
I think that I have concluded that cafeteria food is unhealthy for students in public schools. However, I think this could be change with the correct steps and strong support from the parents and staff. Once the correct changes have been put into place, I think the public school system could also promote a healthy eating lifestyle. So now the question is “what is the solution to this problem?” Finding a Solution
We know that cafeteria food is bad for the students in the public school systems and the contribution to childhood obesity. The Hunger-Free Kids Act of 2010, set nutrition standards for all food served in schools (‘School Nutrition”) to promote an early healthy lifestyle. However, since the problem has been revealed, the next thing to do is to put in a solution and advantages. There are a few options that I will discuss later during this...
References: “Cafeteria Food and Disadvantages”. Retrieved on September 09, 2013 from: Http// livest
“School Nutrition”. Retrieved on July 23, 2013 from: Http//www.yourlife.usatoday.com_
Michelle Obama announces New Nutrition Standards for Schools, by Nicole M.
Middelton, World Scene Writer on Jan 29, 2012;
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