Allergic Interactions: The Effects Of Food Allergies

Imagine: Your throat and ears become itchy, your face turns red and begins to swell, lips get puffy, eyes dilate, your body breaks out in hives, and suddenly your throat begins to close and you are gasping for breath. The previously listed symptoms are indications of anaphylaxis or a severe allergic reaction. I experience these symptoms every time I encounter one of my eight life threatening allergens. During my past seventeen years, I have endured many allergic reactions and have learned to adjust my lifestyle to them. Over time, the ability to skim over wrappers or containers and pick out hazardous ingredients has almost become second nature, and personally I don't mind doing so. It keeps me healthy and safe, without causing an inconvenience to others. However, after recent events, it has come to my attention that there is a significant amount of people who are unaware of the effects of food allergies, and how they can directly impact another's health status. What I have come to realize is that I may not be able to cure the world of allergic reactions, but I can present a resolution of prevention. Though the people may not be perfect, I believe the world can become a safer and healthier place for those affected by allergens, by promoting anaphylaxis awareness in
Having many allergies and food intolerances, I have to religious check the packaging on food products. Majority of big companies. indicates whether or not their product contains or may contain an allergen. However, many small business owners don't put the same effort into their ingredient description. I think in order to increase awareness of these allergies it should be required to provide an ingredient list for all menus and to also separate 'regular' from products with common allergens. By doing so I believe the world can become safer and healthier for those affected by