• Gram Negative
    of enzymes, fermentation abilities and different chemical reactions. Observations made from the tests were then compared to a gram negative unknown chart in order to identify the bacteria. Based off of my results and the chart, I concluded the bacteria #3 was the bacteria Escherichia coli. E...
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  • Microbiology
    HOW TO WRITE AN UNKNOWN LAB REPORT IN MICROBIOLOGY GENERAL Unknown reports in microbiology are written in scientific format. Scientific writing is written differently from other types of writing. The results of the exercise or experiment are what are being showcased, not the writing. The purpose...
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  • How to Write a Lab Report
    to write out the methods in detail in either a paragraph form or listed. This way is not necessary for this type of paper, since this is lab report for the identification of an unknown bacterium and the methods are explained in detail in the lab manual. If there is a procedure that the...
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  • How to Write a Lab Report in Microbiology
    HOW TO WRITE AN UNKNOWN LAB REPORT IN MICROBIOLOGY GENERAL Unknown reports in microbiology are written in scientific format. Scientific writing is written differently from other types of writing. The results of the exercise or experiment are what are being showcased, not the writing. The...
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  • Unknown Lab Report
    Margaret E Gibson July 20, 2009 Microbiology Dr. Metera Lab Report 3: Labs 7 and 8- Metabolism and Biochemical Tests Abstract This experiment focused on metabolism and biochemical tests. The goal of performing these tests was to differentiate microbes from one another and to...
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  • Biology Notes
    Test, the Catalase Test, and the Cytochrome Oxidase Test. The microbes that were tested during this lab were: Escherichia coli, Bacillus cereus, the unknown, Proteus vulgaris, Staphylococcus epidermis, Enterobacter aerogenes, the control, and Pseudomonas fluorescens. The microbes tested during...
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  • Lab Report
    Microbiology-2460 Lab-003 March 31,2008 Lab Report-Escherichia coli Abstract The purpose for this lab report was to identify and inform of an unknown bacteria that has been causing a patient to have lower abdominal and pelvic pain. To obtain the identification of this unknown bacterium...
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  • Differentiating Organisms Using a Gram Stain
    mixture in Table 1 showed a good contrast between the pink rods of E. coli and the purple circles of S. aureus. * Table 2 shows Unknown # 7 as a rod shaped, chain forming, purple bacteria. Unknown #7 was visualized as a clustering purple, spherical organism. Both appeared gram +. The mixture...
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  • Unknown Microbiology Lab Report
    UNKNOW BACTERIA LAB REPORT UNKNOWN 36 Introduction The purpose of this lab was to identify two unknown bacteria from a mixed culture. The reason for identification of unknown bacteria was to help students recognize different bacteria through different biochemical tests and characteristics...
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  • Pglo Lab
    Genetic transformation of Escherichia coli with pGLO (Adapted from: Biotechnology Explorer: Bacterial Transformation: The pGLO System. Instructors Guide. BIO-RAD). Objectives a. To understand one of the most commonly used techniques for introducing DNA into E. coli cells and its...
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  • Microbiology Unknown Paper.
    Lahela Correa 12/08/2009 Microbiology 140 Matthew Tuthill Unknown Lab Report Introduction There are many reasons for knowing the identity of microorganisms. The reasons range from knowing the causative agent of a disease in a patient, so as to know how it can be treated, to knowing the...
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  • Requirement for Unknown Report
    Requirements for Unknown Report You have been provided a mixed culture (a gram positive and a gram negative) from which you should have isolated each type of organism, described their colonies on a TSA plate, and described their cellular morphology. You were graded on this activity separately...
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  • Microbiology
    © The McGraw−Hill Companies, 2002 Laboratory Report 8 Name: ——————————————————————— Date: ———————————————————————— Lab Section: ————————————————————— 1. Draw the Gram-stained bacteria in the following circles. S. aureus E. coli Mixed culture (E. coli + S. aureus) 2...
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  • The Importance of Food Labeling
    conventional farming which has lead to unsafe and inhumane farming practices. Due to large demand of meat, the meat industry doesn’t take time to fix those mistakes until its too late. Modesto Meat Valley recalled a million pounds of meat contaminated with E-Coli between Oct. 2, 2009 through Jan. 12, 2010...
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  • Unknown Lab Report
    Name: Danielle Title: Unknown Lab Report Introduction: There are many reasons for identifying an unknown bacterium. The reasons range from medical purposes, such as determining if the unknown could cause ailments in living things or knowing what microorganisms are needed to make...
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  • 6 Steubing
    bacterium; and (d) determining the physiologic characteristics of an unknown bacterium. Each student turns in a lab report on his/her unknown bacterium which includes the following: (1) a brief introduction describing the purpose of the experiments; (2) summary tables of all unknown results; (3) a...
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  • Proteus Vulgaris Microbiology
    tests, with the outmost confidence, Proteus vulgaris had the precise qualifications. The point of this report is to further explore the identification of my unknown bacteria by revealing the results of the experiments and comparing them to the other six known bacteria: Micrococcus luteus...
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  • Dolz
    predicted purine nucleoside scavenging pathway revealed by genome sequencing (Chaillou et al. 602 Table 3 Genetic tools for LAB Host L. sakei E. coli–Lactobacillus Lactobacillus sakei E. coli–G+ bacteria E. coli–G+ bacteria E. coli–Lactobacillus L. sakei L. lactis Vector pRV566 pJLE4942 pKRV3...
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  • Microbiology Labs
    MBK Lab 01 – Lab Report Name: ____________________ Section: ___________________ EXPERIMENT 1 TITLE: Observing Bacteria and Blood OBJECTIVE: To gain functional knowledge of microscope operations through practical applications of a microscope in the observation of bacteria...
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  • Industrial Attachment Report at Cmr-Kemri
    substrate and neutral red as an indicator, a lactose-nonfermenting organism such as S. flexneri and a lactose-fermenting organism such as E. coli and is typically used to prevent fungal growth in mixed cultures). e. Enrichment media is similar to selective media but designed to increase the...
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