Peggy B. Price
Honors English 12-3rd period
17 February 2005
Running a restaurant can be one of the most stressful job as well as the most fun and rewarding job. If the manager is a good leader with excellent leadership skills and has great followers...
1. Reservations, Host, Greeting and Seating
The reservation process was done by our organizer, Aj. Chutiporn. When we arrived in The Chedi Hotel, our group was warmly welcomed by the front desk staffs. After a few moments, we were led to their restaurant and had some speeches with Food & Beverage m...
Hotel Front Office – Medium Size Hotel
August 15, 2010
Prof. Israel Johnson
Hotel Front Office – Medium Size Hotel
How is the front office important to a hotel?
The front office of any sized hotel is the brain of the operation. The front office concludes of employees and d...
A Comparative Revenue Analysis Of
Hotel Yield Management Heuristics
Timothy Kevin Baker
Bass Hotels and Resorts, Inc.
Three Ravinia Drive, Suite 2900
Atlanta, GA 30346-2149
David A. Collier
The Ohio State University
1775 College Road
The Hong Kong Management Association Lingnan University
Joint Diploma in Management Studies
|Title of Project |: |The human resources management of Five-star hotel in China |
Hospitality management competencies: do faculty and students concur on employability skills?
This paper is one in a series of establishing what competencies the various stakeholders (students, industry mentors, faculty) think are the ideal competencies needed by employ...
Yield Management literature review – HOM Tim Smet – Winter 2003
Yield Management – Literature review
Defining Yield Management
A cri t Km s20) id aae eta b df e a ‘ m t d hta hlaom cod g o ie (02 y l m ngm n cn e e nd sa e o t cn e fr n e i h a p sl h r h i etr t t r hcs m rth r ht...
Han Fei Tzu and The Art of Hotel Management
Around 280 B.C. the royal family of Han gave birth to one of the greatest philosophers of China, Han Fei Tzu. He studied under Sun Tzu, and in addition, from other philosophers such as the Taoist Legalist philosopher, Shen Tao, and a Legalist philosopher...
The digital menu product with eye catching graphic presentation is tailor made for hotels. This type of interactive visual self-help ordering system can capture the attention of guests. It has a simple easy-to-use interface and can be positioned in the hotel rooms. Digital Menu systems are a perfect...
The Four Season's sets the bar for achieving the highest quality of service in the hospitality industry. It was founded in 1960 and still obtains the same goal: "Our objective is to be recognized as the company that manages the finest hotels, resorts, and residence clubs wherever we locate." With t...
Present and Future
“Treat others as you would like to be treated” this is the golden rule and the basis for the success and recognized service quality of the Aneke Hotels chain. The chain, founded in 2001 comprising of one modest motor hotel p...
Refurbishment of a 3*Hotel Into a Green Hotel
You want to travel responsible? So do we. Tourism is today the fastest growing industry. Unfortunately it is also one of the most polluting. Travellers are more...
II. Part of the Internship
Marriott Executive Apartments
The Training Program
During the second part of my internship I was working at the Millennium Court Marriott Executive Apartmantes for 8 months. This hotel is part of the Marriott hotel chain. The apartment house is f...
IT@Intel White Paper
Intel Information Technology Client Management September 2009
Improving Client Stability with Proactive Problem Management
Using our process, we reduced the number of blue screens by more than 3,000 per week.
Intel IT implemented a proactive problem...
Human Resource Management of the Jinling Hotel
2.0 Corporate Background 1
3.0 Structure 1
4.0 The flow of information1
5.0 HR Information Management System2
6.0 Relationships between organisation’s structure and SHRM 2
7.0 The Policies of Jinling Hotel3
Hotel Yield Management – Educational Kit
INDEX INTRODUCTION GENERAL OVERVIEW 1. INTRODUCTION 1.1 The Changing Marketplace 1.2 The Paradigm Shift 1.3 How To Measure Business Performance 1.4. The Management Problem 1.5 Yield Management Users: The Current Situation 1.6 Today’s Limit In Applying Yi...
Term of reference 3
Recruitment & Selection 5
Disciplinary procedure 8
Performance appraisal 10
Management by objective 13
Terms of reference...
Royale Bintang Damansara Hotel
21st July 2008 – 31st December 2008
Student Name: Student Number:
Frida Linnea Eklof 47025
Ms. Chris Ong
16th January 2009
My Industrial Training...