"Importance of organization chart in hotel and restaurant" Essays and Research Papers

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    therefore involves: • A broad view of social‚ environmental and economic outcomes for an organization. • A long-term perspective‚ concerned with the interests and rights of future generations as well as of people today. • An inclusive approach to action‚ which recognises the need for all people‚ including the employees‚ to be involved in the decisions that affect their lives made by an organization. Sustainability is now rapidly emerging as an important part of corporate business strategy

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    Ethics can be viewed as a way of behaving that can be prescribed and imposed by the work environment (Garcia-Zamor‚ 2003). Virtually all societies have developed rules and regulations about how business should be transacted and how business organizations should be managed. In other words‚ based on experience and the philosophical and religious values of the society‚ rules of acceptable and non-acceptable behaviors evolve and are encoded into society (Mendenhall‚ Punnett and Ricks‚ 1995‚ p.138)

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    1. What is an organization? Why are managers important to an organization’s success? Answer – An organization is a systematic arrangement of people brought together to accomplish some specific purpose. All organizations because each comprises three common characteristics. 1) Every organization has a purpose and is made up of people who are grouped in some fashion. 2) No purpose or goal can be achieved by itself; therefore‚ organizations have members. 3) All organizations develop a systematic structure

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    human resources activities as a contribution to the company’s bottom line. At all levels of the organization‚ managers and HR professionals work together to develop employees’ skills. For example‚ HR professionals advise managers and supervisors how to assign employees to different roles in the organization‚ thereby helping the organization adapt successfully to its environment. In a flexible organization‚ employees are shifted around to different business functions based on business priorities and

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    successful (Ivancevich‚ 2010). Training is an important requirement for organizations to undertake because it is the systematic process of altering the behavior of employees in a direction that will achieve organization goals through giving employees the knowledge and skills they need to continue to make a positive contribution to the company. Also‚ it helps employees do their current work better and enhances organization effectiveness‚ productivity‚ and the quality of the management of people.

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    security tool that organizations need to implement in their network. There are so many ways that information can be shared over the internet either by an organization ’s employee for example just searching on the net or by hackers trying to break into the network. Thus‚ organizations need to implement a security device such as a firewall to protect them from the world (internet). A firewall is a security device that acts as a barrier between two networks‚ i.e. an organization and the internet.

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    Training is an important and internal part of organization process. Training is a process where employee improves his efficiency‚ capacity‚ and effectiveness at work by developing his knowledge and understanding the skills relevant to do his job. Thus‚ training is a sequence of learning a programmed behavior. Training is must in every organization to have experienced people to do their work efficiently. To be more competitive in market the organization needs training to build and sustain competencies

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    New performance management system and the performance improvement process Performance Measurement Systems: 1.0 Introduction There are 3 charts in this section Chart 1.1: This is a general introductory chart which has been tailored for measurements to demonstrate that a balanced scorecard is an integral part of business planning and strategy This chart emphasizes that strategy implementation must be top-down and a good measurement system is a powerful tool for achieving this. It also shows how

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    COLLEGE OF HOSPITALITY MANAGEMENT HRM 117- OJT in Hotel BSHM STUDENTS PRACTICUM EVALUATION FORM Aaron C. Magallon Student Front Office – Bell Service Department and Position DUSIT THANI MANILA Cooperating Hotel PERIOD COVERED: _________________________________ DIRECTION: The statement below represents the expected skills and other personal qualities of HM practicum students. Please rate the trainee accordingly by checking the appropriate box with the corresponding points relative

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    Are European hotel restaurants problematic or instrumental in creating value? In Western Europe the majority of the hoteliers and other stakeholders involved with them agree that hotel restaurants are a liability because of the very low profit margins and the difficulty of making a return on investment. This is without even mentioning all the operational problems inherent to this type of activity. It is true that in Europe hotel restaurants are subject to the same constraints as other restaurants

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