Baking Soda and Vinegar Rocket All the materials you will need are very simple house hold; scissors‚ balloon‚ vinegar‚ baking soda‚ rubber band‚ empty bottle‚ clear wrap‚ straight pin‚ marker‚ thin piece of wood‚ drinking straws‚ and duct tape. One of the first steps is to make the rocket fuel the key component in this rocket. I began with placing ¼ or 1/3 of vinegar in a normal size bottle‚ after that you will make the baking soda bomb. You take a piece of clear wrap and place a good amount of
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project about: Students learn about gas and chemical reactions by discovering how to inflate a balloon using baking soda and vinegar. Also to be able to contest whether baking soda and vinegar alone will inflate a balloon faster than baking soda and vinegar with lemon juice. Question:Will Baking Soda and Vinegar or Baking Soda and Vinegar with lemon juice‚ blow up the balloon faster? hypothesis:I think that the baking soda and vinegar alone will blow up the balloon faster than the Baking Soda and Vinegar
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This is one of the most interesting questions scientist ask why does this chemical reaction happen when you mix this stuff together . Why do baking soda and vinegar react with each other? This happens because of an acid base reaction and also because baking soda is a bicarbonate and vinegar is an acid and when you mix them together fiss start to show up . What does this have to do with my science fair project? This has to do with my science fair project because it shows how the volcanic
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Baking Soda and Vinegar Lab Purpose: Determine if mass is conserved in a chemical reaction. Materials: baking soda vinegar 4 dry beakers (or simply rinse and dry the same beaker before using it again) 1 digital balance 1 rubber band plastic wrap plastic weight boat (lid) Procedure: 1. Measure the mass of a beaker‚ 10mL vinegar‚ and 10g baking soda. 2. Mix the compounds in the beaker and wait for the reaction to finish. 3. Record the mass of the beaker and its contents. 4. Determine the
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Nate R. Exploding with Vinegar‚ Baking Soda‚ and Science! Question Do different water bottle brands have different strengths when it comes to exploding with a chemical reaction from baking soda and vinegar? Variables Independent/Manipulated Variable: Brand of water bottle Dependant/Responding Variables: Amount of time it takes for bottle to explode Whether or not bottle explodes Controlled Variables: Amount of vinegar used in bottles Amount of baking soda used in bottles Same stopwatch used Same
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ounces. Many other units exist. The equation for baking soda and vinegar is CH3 COOH + Na HCO3 -> CH3 COONa + H2CO3 . This equation effects pressure and volume by rising the temperature and wanting to get out of the object. The researchers hypothesis is that when the volume decreases the temperature rises and the object inflates because it wants more space. II. Materials Baking soda Vinegar Zip lock bag String III. Procedures
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Laboratory Report December 6‚ 2010 Title: Combining Vinegar and Baking Soda Statement of Problem: We wanted to observe what kind of reaction would take place when combining white vinegar and sodium bicarbonate (baking soda). Equipment or Apparatus: Sodium Bicarbonate (baking soda)‚ white vinegar‚ 13 oz. vessel‚ cork‚ household measuring devices (for lack of a scale) such as glass measuring cup and metal measuring spoons‚ and safety goggles. Procedure: We selected a vessel and a cork
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Baking is a science. It’s important to understand the reactions. We need to talk about baking powder and baking soda… and you can totally copy my homework if you need to. It’s cool. The difference between baking soda and baking powder: Baking soda and baking powder are both odorless white powders that work their magic in our cakes. Though they’re both white powders‚ the two are certainly not interchangeable. Let’s talk about the facts behind these baking essentials. Baking soda
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Baking Soda (NaHCO3) Lab (Stoichiometry) - Physical Science Name: __________________________________________________ Purposes: 1. Calculate theoretical mass of NaCl based on a known mass of NaHCO3. 2. Experimentally determine the actual mass of NaCl produced. 3. Calculate the percent yield for your experiment. Reaction Equation: NaHCO3(s) + HCl(aq) ( NaCl(s) + CO2(g) + H2O(l) Materials: safety glasses baking soda (NaHCO3) 1 M HCl and
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Baking soda is basically sodium bicarbonate or sodium hydrogen carbonate. Sodium bicarbonate (Baking soda) is shown as a white powder which looks like salt. Baking powder contains an amount of raising agents which are E450 Diphosphates‚ E500 Sodium Carbonates‚ and Maize Starch. By heating this up there will be a release of carbon dioxide‚ which will be put into test in my experiment to prove my hypothesis. Baking powder and baking soda both produce carbon dioxide‚ which helps raise baked products
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