"Determination of the concentration of vitamin c by using the dcpip test" Essays and Research Papers

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    abnormally low body weight is often masked by water retention‚ which makes the face moon-shaped and the belly swollen. Deficiency diseases are usually associated with lack of vitamins or minerals. The effects of a vitamin or mineral deficiency on the body depend on the function of the particular nutrient lacking. For example‚ vitamin A is

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    of these series. Hence‚ it is a prerequisite to ensure that all variables are integrated of order one in levels before employing the panel cointegration tests. Table 3 presents the results performed by Im‚ Pesaran and Shin unit root test of all variables for the four panels of economies tested in both levels and in first difference. Panel A‚ B‚ C and D represents all income economies‚ high-income economies‚ upper-middle-income economies and lower-middle-income economies respectively.It can be inferred

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    sugar concentration of food samples is very important especially in industries where quality control is monitored. One method to determine the sugar concentration of reducing sugars is by heating with 3‚5 dinitrosalicylic acid(DNS) which produce a red-brown product Miller(1959)The reaction is direct‚thus the method is preferred over the Benedict’s test method. The concentration of the coloured complex can be determined with the spectrophotometer at Absorbance 540.The sugar concentration of unknown

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    Data Structure Using C++

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    Data Structure Using C++ Easy With DS Notes For a MCA (Mgt./ Sem-III) And other Cources. On Pune University Syllabus [Type text] Chinmay D Bhamare AIMS Inst . Of Management ‚Chalisgaon 4/18/2014 Related Topics Data Structure using C++ 1 Introduction 2 Array 3 Linked List 4 Stack 5 Queue 6 Tree 7 Binary Threaded Tree 8 Graph By: Chinmay D. Bhamare Page 2 Data Structures in C++ As mentioned earlier‚ the implementation language used in this book is C++. The reader

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    Vitamins

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    Vitamins Vitamin is defined as any of a group of organic substances essential in small quantities to normal metabolism‚ found in minute amounts in natural foodstuffs or sometimes produced synthetically (Dictionary.com‚ 2012). We need vitamins and minerals for our bodies to function properly. By eating a variety of foods‚ we can often supply our bodies with the necessary vitamins it needs‚ but in some cases it is necessary to take a vitamin supplement as well. By eating a good diet in conjunction

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    Volumetric Analysis of Vitamin C by Titration The objective of this experiment is to use a redox reaction titration to accurately determine the amount of vitamin C in a sample of lemon juice‚ orange juice‚ or grapefruit juice. Chemistry of Vitamin C The chemical name for vitamin C is L-ascorbic acid. Its molecular formula is C6H8O6; its molar mass is 176.12 g/mole. Ascorbic acid is found throughout the plant and animal kingdoms‚ occurring in citrus fruits‚ hip berries (such as rose

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    Determination of % Composition of Pennies Using Redox and Double Displacement (Precipitation) Reactions Introduction: Oxidation involves the gain of electrons of hydrogen or the loss of oxygen or decrease in oxidation state. If zinc completely reacts with HCL‚ then the theoretical yield of copper should be equivalent to the actual yield. Purpose: In this lab‚ we will determine the percent composition of a modern (post-1982) penny by using a strong acid to react and dissolve the zinc

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    environmental temperature. Acid hydrolysis was carried out through reflux boiling for 20 minutes with 10ml 0f 1.5M concentrations of diluted sulphuric acid. Reducing sugars concentrations were determined by spectrophotometry using the 3‚ 5 dinitrosalicylic acid (DNS) method. The first sample was operated as blank for zero. The stock solution was prepared in order to find the unknown concentration of carbohydrate cereals powder‚ jam (total sugar content) and jams (reducing sugar content). The absorbance

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    vitamins

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    VITAMINS Introduction Vitamins are organic food substances found only in living things‚ i.e. plants and animals. They are essential for our bodies to function properly‚ for growth‚ energy and for our general well-being. With very few exceptions the human body cannot manufacture or synthesize vitamins. They must be supplied in our diet or in man-made dietary supplements. Some people believe that vitamins can replace food‚ but that is incorrect. In fact‚ vitamins cannot be assimilated without also

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    Vitamins

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    Vitamins Vitamins are vital organic nutrients essential to over all health and are needed for cells and fluids in the body. They are found in all the foods that we eat‚ and must be consumed in small quantities since our bodies cannot make them. They are also available in dietary supplements‚ but those are only suggested if necessary‚ like if the body is not getting enough vitamins from food. Even though vitamins do not supply energy as carbohydrates‚ fats and proteins do‚ they are vital because

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