• nvq 2
    Principles of Infection Prevention and Control Unit 21 1. 1.1 Infection is a major cause of human suffering. Even relatively minor infections can become more serious, leading to major infection and can, in some cases, lead to patient death. [In addition to patient suffering, infection causes distress...
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  • Ic01
    Unit IC01The principals of infection prevention and control | The answers can be achieved either by a candidate’s written statement or through professional discussion with an assessor Aim This unit is aimed at those who work in health or social care settings or with children or young people in...
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  • Level 3 Healthand Social Care
    The Principle of infection prevention and control 1.1 Explain the employees roles and responsibilities’ in relation to the prevention and control of infection The employee’s role and responsibilities include: To ensure that their own health and hygiene not pose a risk to service users ...
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  • Unit 21 the Principles of Infection Prevention and Control
    The Principles of infection Prevention and Control Task 1 1.1 explain at least 3 examples of employees roles and responsibilities in relation to prevention and control of infection Using equipment provided, washing hands when necessary. Washing clients clothes separate from other clients. Using...
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  • Sellen
    CU311 | The Principles of Infection Prevention and Control | Task link to LO 1, Assessment Criteria 1.1, 1.2 LO 2, Assessment Criteria 2.1, 2.2 LO 3, Assessment Criteria 3.1, 3.2 LO 4, Assessment Criteria 4.1, 4.2, 4.3, 4.4 LO 5, Assessment Criteria 5.1, 5.2, 5.3, 5.4, 5.5, 5.6, 5.7...
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  • Miss
    Employees’ roles and responsibilities in relation to the prevention and control of infection Working in social care involves contact with people who may be infected and those who are more prone to various infections. To prevent cross infection (infection which spread from one person to another) it is important...
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  • Nvq Health and Social
    Children’s and Young People’s Settings Unit 6: Principles of Safeguarding and Protection in Health and Social Care Unit 7: The Principles of Infection Prevention and Control Unit 8: Cleaning, Decontamination and Waste Management Unit 9: Move and Position Individuals in Accordance with their Plan of Care Unit...
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  • Infection Control
    Assessment Infection Control 1.1 Explain employees’ roles and responsibilities in relation to the prevention and control of infection Within the last few years it has been highlighted that there is a very high increase in service users contracting healthcare related infections. It is therefore...
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  • The Principles of Prevention and Infection Control
    1. Understand roles and responsibilities in the prevention and control of infections 1.1 Explain employers roles and responsibilities in relation to the prevention and control of infection The employer has a duty to protect, so far as reasonably practicable, those at work who may be affected by...
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  • Health and Social Care
    relationship is different from a personal relationship 1. A working relationship is different because of boundaries, professional codes of conduct, employer policies and procedures. In your working relationship you would be friendly have a different approach treat with equality you would know your role and responsibility...
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  • The Principals of Infection Prevention and Control Unit 25
    | |The principals of infection prevention and control | The answers can be achieved either by a candidate’s...
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  • Move and position
    When moving someone/individual it is important to remember that the muscles can only move the joint as far as the bones will allow them. 1:2 Describe the impact of specific conditions on the correct movement and positioning of an individual If an individual has suffer from a stroke this may cause...
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  • Unit 264 Infection Control
    Unit 264: Principles of infection prevention & control answers. 1.1 As a health care support worker I have a responsibility to make sure my own actions don’t affect the health and safety of others.I need to think, prevent and control infection. The health and safety at work act 1974 states we...
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  • care home infection control
    Prevention and control of infection in care homes – an information resource i DH INFORMATION READER BOX Policy HR / Workforce Management Planning / Performance Clinical Commissioner Development Provider Development Improvement and Efficiency Document Purpose Best Practice Guidance ...
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  • CU311
    The principles of infection prevention and control (CU311) 1.What is the employer’s role in infection control and the use of Personal Protective Equipment (PPE)? 1.2/5.6 Employers must provide their employees with appropriate PPE and ensure that PPE is disposed or, if reusable, that it is...
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  • Principes of Ppe
    Outcome 1 understand roles and responsibilites in the preventation and controll of infection. 1.1 explain employees roles andresponsibilities in relation to the prevention and controll of infection. . dispose of waste correctly . wash hands properly . keep all equipment clean . wear ppe ...
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  • Unit Ic01 the Principles of Infection Prevention and Control
    Principles of Infection Prevention and Control Outcome 1 1.1: Employees rights and responsibilities in the relation to the prevention and control of infection are to follow company’s policies and procedures, keep themselves safe and others, report any hazards which could lead to infection, attend relevant...
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  • Unit 9 The principles of infection prevention and control
    Unit 9 The principles of infection prevention and control. 1.1 As an employee it is our responsibility to take all precautionary measures to prevent and control the spread of infection in the workplace; this means working safely to protect myself, other members of staff, the patients and all...
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  • doc 14
    and responsibilities in relation to the prevention of infection control. An Employers role and responsibilities to the prevention and control of infection is: To maintain a high standard of personal hygiene and health. To be aware of infection control policies and procedures that is used in our own...
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  • level 3 hsc specification
    133 Unit 18: Introduction to Personalisation in Social Care 137 Unit 19: The Principles of Infection Prevention and Control 141 Unit 20: Causes and Spread of Infection 145 Unit 21: Cleaning, Decontamination and Waste-Management 149 Unit 22: Understand the Context...
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