THE ESTABLISHMENT OF A LAUNDRY SHOP IN TANJAY CITY: A FEASIBILITY STUDY In Partial Fulfillment Of the Requirements of Methods of Research Proposal Subject Presented to Dr. Romario Ybañez By: PRIM ROSE THERESE R. SARMIENTO MARIAN FATIMA L. AGUILAR EDUARD JOSEPH V. NARCISO JULIUS L. REMOTICADO OCTOBER 2011 CHAPTER I THE PROBLEM AND ITS SCOPE Introduction The Filipinos are keen when it comes to cleanliness. Almost every day households do particular routines of cleaning up in order to avoid diseases
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Background of the Study Since the members of our group do like Philippine native foods‚ we decided to come up with a native restaurant business‚ the “Probinsyana”. The purpose of this native restaurant is supports the middle class to low class people. Being able to deliver great customer service‚ great food‚ and great atmosphere. A hit that will surely be loved by the masses is what this is all about. Probinsyana cuisines have its influences from different countries. This is due
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DYNAMITE BAR AND RESTAURANT Abendano‚ Kris Jason C. Calingasan‚ Cheryl P. Dionisio‚ Marjorie M. Ramos‚ Myra Princess P. Torres‚ Jenilyn S. CHAPTER 1- SUMMARY OF THE PROJECT NAME OF THE ENTERPRISE: DYNAMITE LOGO LOCATION: The Fort Taguig 250 square meters Descriptive Definition of the Project This new cocktail bar and restaurant serves lovely food and cocktails in a warm atmosphere. This is a place that attracts the usual wealthy and well-groomed suspects: dozens of leggy Latin ladies with
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000‚000 = $5‚150‚943 f. $4 million investment PV = $5‚400‚000/(1+0.06)1 = $5‚094‚340 Virginia’s optimal investment in the restaurant is $3 million‚ which give her a total of $5‚150‚943 at the end of year 1. This is approximately a 29% increase in her wealth. 3. PV of investment with $2.8m borrowed FV = Restaurant Future Cash flows – [Principle(1+0.06)] = $4‚400‚000 – [$2‚800‚000(1.06)] = $4‚400‚000 - $2‚968‚000 = $1‚432‚000 PV = $1‚432‚000/1.06 = $1‚350
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FAST FOOD RESTAURANT CHICKEN EXPRESS CONTENTS Executive summary i Objective 1 Mission 1 Key to success 1 products 1 Competitive Comparison 1 Market Analysis Summary 1 Market Segmentation 2 Main competitors 2 Pricing strategy 2 Sale strategy 2 Publicity 2 EXECUTIVE SUMMARY: Chicken express is a restaurant that specializes in providing its customers a fresher alternative to typical fried fast-food products with the convenience of fast-food with rapid response
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Essay - Why Restaurant Failed In 2003‚ American Express claimed that as much as 90% of the restaurants failed in their opening year. Reasons for failure go beyond economical perspective. Owners’ quality of life and family issues challenges restaurateurs’ ability to survive. The report points out the linkage between an organizational life cycle and family life cycle. Family is a driving factor for a restaurateur‚ mentioned by majority of owners interviewed. Often‚ family opinions help drive
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excellent service so your mind is satisfied and your belly is full. From the beginning‚ I have always been in love with the miniature Roman Colosseum inside the restaurant. Though the theme of the restaurant isn’t unique since there are so many other Italian choices within the City of Las Vegas‚ the ambiance of the Colosseum gives the restaurant a really unique‚ Italian feel. For anybody that frequents Brio‚ they would know that it’s almost always packed and having a reservation is always a good idea
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best candy bar you will ever taste! We created a candy bar that is better than any other candy bars in many ways. We took our candy bar and compared it to snickers‚ we compared them in which one tastes better‚ we also compared their ingredients and showed that our candy bar is more natural than a snickers bar. When people tasted it most of them agreed with our argument‚ they tended to like our candy bar better. Our candy bar is more natural and tastes better than any other candy bar at the store
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Analysis of nutrition in Catering Industry. 11. HACCP in the Hungarian Catering Industry. 12. Analysis of different ingredients in Catering Industry. 13. Comparative analysis of ethnic cuisine in restaurants. 14. Analysis of hygiene aspects in ethnic restaurants. 15. Comparative analysis of Hungarian function organizer catering companies. 16. Development of Hungarian cuisine. 17. Analysis of Hungarian Hotel market. 18. Comparative analysis
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1.0 Business Description Churras is a Brazilian barbecue restaurant where is served premium quality meats which are slowly roasted on long skewers over a pit of flaming coals. This type of cooking comes from southern of Brazil where was originated. It is served different cuts of roasted meats using “rodizio” as style. Rodizio is controlled by the customers with a special indicator localized on the table which one side signals the waiters to present the various meats to the table and the other side
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