I’m surprised to see some people moving to the status “vegetarian” and this worries me for some rationality. These vegetarians who were once traditional eaters have transformed their diet to green-eaters. For example, they have become sympathizes towards animals. Especially towards “cows”. In fact, Taylor Clark, the author of “Meatless Like Me” one day, “realized that he could never look a cow in the eyes” and he felt as if he was doing something “cruel and unnecessary” (345). On the other hand, there are many omnivores who simply care about sustaining a balanced diet such as myself. It is important to feed humans and then not kill a cow to obtain food to the dying human child is,…
There has always been a battle between meat eaters and vegetarians. There is so much controversy regarding what the human race should or should not be putting in their bodies. Vegetarians often try to convert the meat eaters with their bias information and vice versa. The truth is, no one should be worried about what the other person is eating. Unless that person is responsible for providing the food, he or she should not worry about what the other person is consuming. What another decides to put in their body will in not affect some else’s body. Which is why everyone should learn the truth about both diets and decide which is better for them.…
The Enlightenment, “a philosophical movement of the 18th century, characterized by belief in the power of human reason and by innovations in political, religious, and educational doctrine “(Webster). “ The Early 1600’s the Western world believed in the undisputed primacy of rulers spiritual and secular. It was believed that our time here on earth is either eternal salvation or damnation “(Schultz). The Enlightenment started in England and it became an issue for others to acquire knowledge in teaching, science, and literature. There were Pastors and Clergymen supported the enlightenment they believed that God us the gift of life which was salvation to everyone. They also believed that everyone should have the choice of life and property…
A problem that I have solved, on a singular level, is my impact on the earth. Caring about the earth and its occupants is something I deeply identify with. And as I have gotten older I have been trying harder to create the smallest carbon foot print possible. Towards the end of eighth grade my science teacher explained the current and future ecological status of the world, this being the first I ever received this information. Though the facts I observed left a feeling of uneasiness, I didn't compose any changes. Although, a year later the animal lover within finally came out, I went vegetarian. A narrow step on a path to a healthier planet. I remember in this time I felt terribly guilty and wrong for contributing to such terrible things: death, disease, torture, and devastation.…
When it comes to viewpoints there will always be an opposing side. You must develop your strongly focused opinion with examples and/or reasons. In order for a reader to accept your side you must use clear, powerful, and direct language to really capture them. Express your opinion clearly, and then base it on factual, researched or first-hand information. Hard facts and first-hand experience are so convincing to readers. The way to convince your audience to accept your opinion is through the combination of ethos, logos, and pathos appeals. These appeals are required for successfully appealing to the average reader and getting your point across in the most effective way possible. The vegetarianism lifestyle can be adopted for many different reasons. Aside from the main decision of preventing the cruel treatment of animals, many people choose this lifestyle for health reasons. Winston Craig supports this reasoning in his essay “Plant-Based Diets Provide Many Health Benefits,” while Ben Kim argues that this kind of diet causes many health problems in “A Strict Vegetarian Diet Is Unhealthy for Most People.” Their opinions, supported by facts, makes each case convincing.…
Dowshen, Steven M.D. “Death Highlights Importance of Proper Nutrition for Babies Raised as Vegetarian.” May. 2007. Recent Kids health News. Childrencolorado.org. Web. 30 Mar. 2012.…
Ariel Garlow, a student of Philosophy at McMaster University, states in her article “A Fox Is a Cow Is a Cat: Why We Treat Animals Differently” a few problems that I find in the vegan mindset. Garlow states that “All animals – human, fox, cat, elephant, and more – have unique traits that shape who we are. But if we search hard enough, we find no specific trait in any animal that justifies the exploitation of their species” (). I don’t agree with animals exploitation as their nature should not be stripped away for commercial purposes. Then again if it came to the lives of human to the lives of animals, I am going to strive for us. Victoria Braithwaite, in Hooked On A Myth, poses a similar statement. Braithwaite states that although animals should have right, as they suffer, “where should we draw the line?”…
Meat is said to contain some very essential nutrients that may not be found in plants and vegetable. This is however no moral justification of killing animals to obtain meat yet there are more reliable sources of proteins and vitamins. It appears that human nature is feeding on animals mainly for gustatory pleasure. As there are vegetables and fruits that can adequately supply human beings with the required food nutrients, there is no justification whatsoever for man to continue killing animals as this inflicts pain to animals (Matheny 510). Killing animals also deprives them of their right to life. Most animals are slaughtered at relatively lower ages ending their lives prematurely. The only way mankind would justify eating meat could be for survival.…
That question has been very intelligently addressed in Ted Kerasote 's book called Bloodties. He makes a big a point in his introduction to the book that as long as we hunt locally (so that we don 't burn fossil fuel getting to our quarry) and as long as we eat the victim, we do infinitely less harm to the overall environment than we do by eating ordinary supermarket vegetables. After all, the vegetables are grown by an energy-hungry agribusiness whose pesticides decimate the ecosystem and whose combines fatally batter hundreds of small animals (insects, toads, snakes, ground-nesting birds, mice, voles, woodchucks, striped squirrels, weasels, skunks, foxes) in the course of each harvest. But venison is in dramatic contrast to the vegetables resulting from that harvest, as well as to feed-dependent pork, beef, mutton, chicken and turkey. Unlike agricultural produce, venison requires no pesticide or fossil-fuel to grow, and results in the loss of just one life: the deer 's.9 Why don 't we all see this? Because to many of us, the little animals in the crops are vermin and the deer are Bambi, yet as Kerasote points out, life is precious to all creatures. This point that he makes shows us how deep this animal harm goes, people who are vegans probably do not think this deep. The land cleared for their food was once a home to animals. That same land is annually inhabited by other animals and every year they get killed or chased away by machinery. Kerasote hunts, probably very well. As a hunter he sounds more like an Inuit or a Bushman (or more like a wolf or a mountain lion, to name two other hunters of the deer) than like the camouflage-clad, beer-sodden macho types with automatic weapons who infest the woods each fall. And because he 's a hunter, Kerasote 's descriptions of hunts are realistic…
Sociological Imagination Sociological Imagination is where biography and history meet. It is the ability to see the connections and differences between personal troubles and public issues. A personal trouble is a problem of one individual. A public issue is a problem among many people. One person losing their job is a personal trouble, but many people losing their job is a public issue.…
The Vegetarian Myth, written by author Lierre Keith, tackles the ever-heated question: To eat animal products or not to eat animal products? I add the word “products,” after animal because the book should more properly be called the vegan myth. As a former vegan of over twenty years Keith comes from a place of experience, or as she might have it, a bitter experience. Feeling betrayed, in denial, and physically ill from her vegan years, she has made it her goal to reveal the truth and put to rest the Vegetarian notion that abstaining from animal products is the righteous path that is morally correct, will feed the hungry, and lead to greater nutrition. Chapter one, titled “Why This Book” will be the focus of this analysis because it gives an appropriate introduction to Keith’s…
There is no longer a need for humans to consume meat. With the decline of nutritional value in meat and rise of healthier vegetarian alternatives, consumption of meat is now purely for gustatory pleasure. By eating meat, the consumer is contributing to the slaughter of animal for pleasure opposed to survival. Eating meat with the intent of survival is morally acceptable, while contributing to the torture or killing of animals for personal pleasure is morally impermissible. Therefore, it is immoral to eat meat if healthier vegetarian options are accessible.…
Throughout my whole life, I was raised knowing that animals should always be provided with the best care possible because they are sentient beings, except the ones you eat. I mean it made sense right? Everyone ate chicken strips and hamburgers, who wouldn't? One night, a little over two years ago I came across an undercover video of the standard slaughterhouse practices. My heart broke. How was I supposed to go back to the way things were? Acting like I didn't know that what I was eating came from such an immoral source. As I started researching and discovering more about the animal industry, I made the choice to try a quite different than the average eating habit. I went vegan.…
Where exactly do we draw the line on what animals are eaten? For me and you, it might be a dog, a cat, or a horse. For someone living in a small village on the other side of the world, there might not be a line drawn at all. For others, vegetarianism/veganism is a way of life, not eating any kind of animal meat was a choice that arose from some experience, the desire for a healthier diet, or even established by religion. These views and lifestyles are all based on what a particular individual has been raised by.…
Throughout the year there are billions of animals that are slaughtered for human consumption. I eat meat, but there are some very strong philosophical arguments that show that slaughtering animals for our consumption is morally wrong. While some will agree with this assumption, I however disagree. It is morally okay to eat meat because if everyone became a vegetarian, there would be negative consequences, we need meat to be healthy, and animals are below humans.…