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Tyui

By | Feb. 2012
Page 1 of 11
Gluten Free Selections
Garden-Fresh Salad without croutons Caesar Salad without croutons Penne Rigate Pomodoro

Beverage Selections

Salads

Entrées

Roma tomatoes, garlic, fresh basil, extra-virgin olive oil and marinara sauce tossed with gluten free penne pasta. Choose lunch or dinner portion. Also available with grilled chicken or shrimp. Marinara sauce made with a blend of tomatoes, onions and Italian herbs. Served over gluten free penne pasta. Choose lunch or dinner portion. Also available with grilled chicken or shrimp.

Penne Rigate with Marinara

Grilled 12 oz choice center cut Strip steak brushed with Italian herbs and extra-virgin olive oil. Served with grilled vegetables. Salmon filet brushed with Italian herbs and extra-virgin olive oil. Served with broccoli and red bell peppers. Skewers of grilled steak and chicken marinated in Italian herbs and extra-virgin olive oil. Served with broccoli and grilled vegetables. Also available with all chicken.

Steak Toscano

Herb-Grilled Salmon Mixed Grill

Kids’ Entrées
Grilled chicken breast with sides of grapes and gluten free penne pasta with marinara sauce. Gluten free penne pasta with marinara sauce. Served with a side of grapes. Olive Garden created this menu for our gluten intolerant guests. Please be aware that the handcra ed nature of our menu items, variety of procedures in our kitchens, cross-contamination with ingredients containing gluten and our reliance on suppliers may result in variations in the ingredients of these menu items. We, therefore, make no guarantees regarding the gluten content of these items.

Grilled Chicken

Penne Rigate with Marinara

Gluten Free Selections
Insalate (Salads) Garden-Fresh Salad without croutons Caesar Salad without croutons Entrées Penne Rigate Pomodoro (Lunch) Penne Rigate Pomodoro (Dinner) Penne Rigate with Marinara (Lunch) Penne Rigate with Marinara (Dinner) Add Chicken Add Shrimp Steak Toscano Herb-Grilled Salmon Mixed Grill Mixed...

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