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The Ideas That Strict Diets and Vitamins Can Cure Your Childs Autism

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The Ideas That Strict Diets and Vitamins Can Cure Your Childs Autism
Autism

November 21, 2009

Research Paper

The Ideas that Strict Diets and Vitamins can Cure Your Childs Autism

For years now researchers, scientists, and parents have been looking for the cure to autism. Victoria Beck was one of those parents and thought she cured autism by using secretin, but it turned out she was wrong. Then Andrew Wakefield also gave false hope to parents around the world believing that he found the cure to autism (Offit, 2008). Most recently we have the argument that certain forms of diets can cure autism in children. A major promoter in this area is Jenny McCarthy. She has been Oprah, Good Morning America, and Larry King Live promoting that “gluten-free and casein-free diets with vitamin supplements” (Offit, 2008) helped her son’s autism. Does this treatment of gluten-free and casein-free diets with vitamin supplements help cure autism or is it just another false hope for parents with autistic children?

The idea that vitamin therapy helps biochemical errors in the body came from Pauling’s orthomolecular hypothesis in 1968 (Pfeiffer, et al., 1995). Orthomolecular pertains to the treatment of disease by increasing, decreasing, or otherwise controlling the intake of natural substances. The idea was to give vitamin B6 and Magnesium to children with autism. In this certain study a double-blind group was used and a placebo controlled group was also used. The treatment would range “from a low of 14 days to a high of 240 days with a mean of 42” (Pfeiffer, et al., 1995). Out of the twelve studies behavioral changes were found in ten of the twelve. “All reported a degree of behavioral improvement with descriptions ranging from “moderate” to “marked” (Pfeiffer, et al., 1995). This could mean that B6 and magnesium is a major contributor for autistic children who lack these vital vitamins. While “two reported significant decreases in autistic behaviors” (Pfeiffer, et al.,



Bibliography: Cornish, E. "Gluten and casein free diets in autism: a study of the effects on food choice and nutrition." Journal of Human Nutrition & Dietetics 15.4 (2002): 261-269. Academic Search Premier. EBSCO. Web. 21 Nov. 2009. Gardner, Amanda. (2009). With Autism, Diet Restrictions May Do More Harm Than Good. Study finds no increase in gastrointestinal problems in kids with the disorder. U.S News. HealthDay Reporter. Harrison Elder, Jennifer, et al. "The Gluten-Free, Casein-Free Diet In Autism: Results of A Preliminary Double Blind Clinical Trial." Journal of Autism & Developmental Disorders 36.3 (2006): 413-420. Academic Search Premier. EBSCO. Web. 21 Nov. 2009. Johnson, Cynthia R, et al. "Eating Habits and Dietary Status in Young Children with Autism." Journal of Developmental & Physical Disabilities 20.5 (2008): 437-448. Academic Search Premier. EBSCO. Web. 22 Nov. 2009. Morgan, S. (1986). Early Childhood autism: Changing Perspectives. Journal of Child and Adolescent Psychiatry, 3, 3-9. Offit, Paul A. Autism’s False Prophets Bad Science, Risky Medicine, and the Search for A Cure. Columbia University Press. New York: 2008. Pfeiffer, Steven I., and Jennifer Norton "Efficacy of Vitamin B6 and Magnesium in the Treatment of Autism: A Methodology Review and Summary of Outcomes." Journal of Autism & Developmental Disorders 25.5 (1995): 481-493. Academic Search Premier. EBSCO. Web. 21 Nov. 2009. Rabin, Roni Caryn. (2009). Vital Signs: Regimens; Study Finds Diets Has No Effects on Autism. New York Times. Whiteley, Paul, et al. "A gluten-free diet as an intervention for autism and associated spectrum disorders: preliminary findings." Autism: The International Journal of Research & Practice 3.1 (1999): 45. Academic Search Premier. EBSCO. Web. 21 Nov. 2009.

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