The Effects of Gmo

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Daniel Ramirez
Lagunas
English 12 CP
18 May 2012
FDA Labeling

In our society today, there is a small percent of our food that has been genetically engineered. Genetically modified food can affect people that ingest the substances by causing health issues. With these possible long-term effects of GM foods, the FDA, Food and Drug Administration, should require labels for consumers to see. These labels would help inform the public of the possible dangers of the GM food. Without these labels people can suffer serious medical conditions that can destroy their lifestyles. The FDA should require warning labels on all GM foods.

GM foods come with many different health risks. One health risk is severe allergic reactions. These allergic reactions can even be life-threatening. An article from the San Francisco Chronicle states that GM fish can possibly cause severe allergic reactions that could be life threatening. “Genetically engineered fish pose an increased risk of severe, even life-threatening, allergic reactions to sensitive individuals.” (SF Chronicle). Because of this possible outcome, the FDA should require all GM food to have proper labeling warning consumers of the possible dangers. Some may argue that this fish will still provide the nutrients that a normal fish provide. Even so, with many potential health hazards, GM food should be labeled so people know what they are getting. A survey from the SF Chronicle states “95% of the public wants labeling.” (SF Chronicle) If people want a label saying if their food has been genetically modified, then it should be. Even if the same nutrient content is the same, a warning label should be visible before a buyer buys the food so the person has a choice.

GM Foods not only can cause severe allergic reactions, but also can contribute the lifelong diseases. An article from The Atlantic states that researchers in China have found new information that shows that we're consuming more than just vitamins and...
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