What are “Manners” and do they vary depending on who you are from a socioeconomic and ethnic perspective?…
A young girl in the People’s Republic of China drops out of school so that she can care for her aging parents. She will stay with them and carry out many of the household chores while her brother is away getting an education. She wanted nothing more than to stay in school and perhaps go on to college, but this is a dream she may as well forget. Besides, if her parents can only afford to educate one of their children, why would it be her? Soon she will probably marry and move into another household with another pair of parents that need tended to anyways. What good would an education do her?…
When your are in a restaurant in foreign countries, have you ever met the situation that made you stunted and did not know what you were encountering? Of course, everyone can be shocked by different culture. So do I, at the first time in Canada, it was difficult to describe that what is the right way to deal with Canadian culture, because Thai culture are obviously different in table setting and tipping.…
Chinese food has pretty much impacted every corner in the world from Peru to France, Dubai, Australia and even Alaska. But the Chinese food that all Americans know barely resembles authentic Chinese food. Immigrants Americanized their food in order to appease to what most Americans were used to eating, like broccoli and beef. Throughout the world Chinese restaurants adopted to some of the regional cuisine mixed with their…
In Asian countries, eating all the food on your plate is a sign of disrespect host. The host thinks that they didn’t feed you enough. Napier-Fitzpatrick says, “They’ll keep refilling it, and if they run out, they’ll be upset that they didn’t have enough food for you.”…
Since the 20th century, Chinese food has had an influence on American cuisine, with over 40,000 Chinese restaurants across the country. There are more Chinese restaurants in America than all of the McDonald’s, Burger Kings, and KFC’s combined! The Chinese have taken over the American food kingdom.…
All Chinese food is prepared so that it may be easily handled with chopsticks. In fact, many older-generation Chinese households have no forks at all. Fingers really have to work in order to use these implements adeptly, however, and our fingers have become lazy from eating with forks. Practice is the key to success with these centuries-old tools.…
In Ancient China, it was very difficult to grow and get food. Meat was very expensive, and the crops they made required laborious and long hours. And even today in modern China, it is still difficult to get food. With its population hovering around a bulging billion people, it is not easy getting food for all of these people, but when they do get it, they often make filling and some tasty dishes.…
With more than six billion people in the world is not difficult to realize that there are many different cultures and belief systems around the world that differ from the one we live in here in the US. There are countries that are governed by kings; there are others that are governed by religion, and others that are governed by republics. There are many different ways in which to prove that the world is not the same, we all do things different, we think different. Part of these differences is what drives competition and misunderstandings between nations. Cultural differences are apparent from one group of people to another. Culture is based on many things that are passed on from one generation to the next. When it comes to the cultural differences of people there is no right or wrong. People should be aware of other cultures and respect the differences that exist between them. Just like two of the most successful countries on earth the United States and China. These are two very large countries that have cultures that are well known throughout the world but that are also very different from each other. But, how different is the Chinese culture from the American Culture? If some of the Ideas from the Chinese culture were to be applied here in the US, what impact would it have? I have learned through my research that the US and China share nothing but their economical success in the world, and even there they have differences. Looking at the cultural differences between these two countries I must say that China and the US are very different from each other and some of their social ideas would not work here in the US and would only create problems. The differences that these two countries share are more evident in their dating and marriage ideas, non-verbal/body language communication, and religion.…
The Chinese are less concerned about their health problems and exercise activity when you compare it with American people. Also the standard living style in China is worse and has more health problems than in the United States. Finally, perhaps in the Chinese food culture, the importance of food itself is that china is a country that pays great attention to courtesy, and cuisine culture is deeply rooted in China's history where as Americans eat rather have their food to be quick, convenient, and cheap and the characteristics of Americafs dominant food culture are cost, convenience, and…
This is because foreigners are charged relatively higher residential costs than the locals. Their meals will also have to be prepared in selected restaurants at higher costs than the readily available Chinese foods. Therefore, for successful operation of…
* But most of all, don’t stick your chopsticks in your food standing straight up. In Chinese culture, that is a symbol for death.…
After what seemed like five seconds, my plate of food was seemingly empty. My mom glanced at my plate and pointed to a few grains of rice and a speck of pork left on my plate. I proceeded to pick up the plate and shovel the last remnants of the food into my mouth using my wooden chopsticks. I instinctively looked around, guilty of my bad manners, but it seemed that I was not the only one using “bad manners” as there were no Americans to scold my eating habits.…
With many of them being pushed into the restaurant industry, they brought their food tradition and recipe with them. This became a problem for many of the Chinese immigrants for a few reasons. For example, one reason this was a problem was due to the fact that a lot of their food relied on ingredients that are indigenous to the different regions of china. Unlike China, in the United Stated, we did not have access to ingredients such as rice, and certain vegetables. But they did not let that get them down. They tend to use what they had around them to prepare their dishes. This had a strong impact on the culinary culture of the area because it gave more variety to people in the area. Now with this being said this style of food did not pick up quickly. Many of the immigrants were not accepted by the America people even though they treated them fairly.But over time their food started to grown on everyone and started to shape and change what everyone knew about food and culinary…
One of the challenges involved with doing business in China involves the cultural barrier. This includes both the customs and the language differences. The customs of Chinese and Americans are really different. Without a good understanding of the Chinese culture, doing business in China could be a diaster. Something as simple as giving a gift to a Chinese businessman could go wrong if the…