Skittles Research Paper

kittles were brought to the United States Of America in 1979. They were a hit by the second year, so sales have gone up ever since. There are many different flavors of skittles, there are also a ton of bad ingredients in the skittles product. The Skittles product are a round-circular substance. Skittles have many different facts upon the product. The innovators put time and effort into their product.
Skittles were first made in 1972, and first made domestic in the United States in 1984. The ingredients in Skittles are in the name! S is For Sugar. K is For Kernel Oil. I is For I6-Yellow. T Is For Two-percent Citric acid. T is For Two-percent Dextrin. E is For E1400 Also Known As Dextrin. S is For Strong Amounts of Syrup. Skittles have the worst ingredients for the human body, also scientist have proved that the ingredients in SKITTLES aren’t the best for the human body.
The most liked skittle flavor is the Cherry Red skittle.The smart innovators of the product skittles have invented more than 166 flavors of skittles. There are thirty-six different bags of skittles with the skittles arranged in the categories. The varieties of the skittles are also arranged by the region where a person lives. The newest flavor called “Orchard” was first produced in
produces skittles and markets their product. The Wrigley Company had to deal with the Trayvon Martin incident. The sales of skittles went up because in the protest for Trayvon Martin Jr. the held skittle bags up and protested. The reason behind that action was because Trayvon was carrying a bag of skittles. The Skittles product still has high-rising sales! Ever since skittles were brought to the United States of America in 1979. They have been a huge success. They were so good that 1.5 Billion people have tasted the rainbow every year. The sales in their franchise roughly 500 Billion people have tasted the rainbow! The sales are Booming!

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