Save Money on Foodstuffs – Eating Home-cooked Food
In today’s economically stressed world, people are looking for more ways to save some money. Eating even at a moderately priced restaurant can prove to be too expensive for an average family. Apart from that, restaurant food is not healthy too, as they have more fats and salts than home-cooked foods. A multitude of office-goers prefer to have their lunch in the canteen as they do not have time to cook food in the morning. But it would be better if we can get up a little early or make the basic preparations at night so that cooking lunch in the morning does not consume much of our time. Frankly, cooking at home proves to be less expensive. Believe it or not, the total cost of ingredients and resources used in cooking at home is less expensive than the amount of food we eat in a restaurant. After all, restaurants are opened to make gains only and they will not provide us food at less cost than they invested. Their rent, furniture costs, utility costs etc. will be included in our bill, which means that the costs of ingredients used to make the food is much less than what we pay in a restaurant. Therefore, eating out proves to be much costlier than cooking food at home. Likewise, we can save on medical bills by eating at home. As the food in restaurants might be prepared in unhygienic conditions, we are more liable and prone to illness when we eat such food. We do not know which ingredients are used in these foods and therefore, some of them may trigger allergies. High fat levels in these foods may lead to more health related issues like high blodd pressure, heart diseases and breathing problems. This may result in more visits to the doctor, thus adding to our medical bills and costs. If we cook food at home, we know what we are using in the kitchen and we are the one responsible to maintain hygiene inside. Therefore, we have less chances of getting sick and the visits to the doctor are saved. On the other hand, by...
Please join StudyMode to read the full document