Blueberry Muffins are small-cup shaped that are often sweetened and sometimes made from fresh blueberries or preserved blueberries. Blueberry Muffins can be baked and made in just few minutes. Blueberry Muffins can be done by using all-purpose flour, two teaspoon of baking powder, softened butter, grated cheese, one teaspoon of vanilla, five eggs, sugar, little salt, one cup of any brand of evaporated milk, one-half cup of condensed milk and of course the blueberries.
The target customers are the students and the faculty and staff of Ateneo de Naga University High school. Since students and the faculty and staff are getting busy, they don't have enough time in taking their meals. They are under time pressure since they have their own things to do. Some of the students and teachers can't take their breakfast, lunch and snacks because of their busy schedule. So the product was made by the producer that is handy in which it will not take time in eating.The seller decided to make a product that will supply them the nutrients that they need even without taking their breakfast or lunch.
Blueberry Muffins are very popular in the country. Most people wants to eat blueberry muffin because of its good taste. But they have different standards in identifying which muffin tastes good. Some of the customer are looking for products that are moist, flavorful and packed with fresh blueberries. This is what the producer wants to meet in making the product to make it more unique from other commercial products. Aside from this, the product does not contain other preservatives that might change the taste of the product and that are not good for the health of the customers.
In making the product, first, you just have to prepare all the ingredients mentioned above. After gathering all the ingredients, put the all-purpose flour on a bowl, add 2 teaspoon of baking powder. On another container, mix the softened butter, grated cheese, five eggs one by one, sugar, vanilla,...
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