Process Analysis

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  • Topic: John Montagu, 4th Earl of Sandwich, Meal, Food
  • Pages : 2 (610 words )
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  • Published : September 23, 2010
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How to Make the Perfect Sandwich
Sandwiches today as we know it, are just slices of ham and cheese put together with two slices of bread. The dictionary definition of sandwich is two or more slices of bread with layer or layers of meat, cheese or other various condiments. But where did the word ‘sandwich’ come from? You and I both know that a sandwich does not contain sand in it. In fact sandwich is actually a title of an English Nobleman, John Montagu, The Fourth Earl of Sandwich. John Montagu was gambling late at night, when he was hungry, he asked the waiter for slices of meat between two slices of bread so his fingers wouldn’t be greasy and it would keep the cards clean. But since John Montagu gambled very often, he would order it every time. It soon caught on to outsiders, where eating sandwiches were the perfect food while gambling.

The perfect sandwich should be slices of bread with anything you like in it; it should be just the way you like it.
Sandwiches can be eaten for breakfast, lunch, dinner and even snacks. How big the sandwich is can determine whether it should be for breakfast, lunch, dinner, or snack. For example a basic grill cheese sandwich containing, two slices of bread and one slice of cheese is small and light, therefore it should be snack. A bacon, egg and cheese sandwich is one hearty meal, but it has breakfast written all over it. Bacon, lettuce and tomato, sounds familiar? Of course, the B.L.T. is one of the most famous sandwiches out there. The B.L.T. can be eaten as breakfast, lunch, or dinner all depending on the amount of bacon, lettuce, and tomatoes you put in it.

My all time favorite would have to be the classic turkey sandwich. And no, you do not have to wait until there are leftovers from Thanksgiving. The first thing you would need to do is buy turkey. No, not the entire turkey! You can buy sliced turkey from your local supermarket or deli. Usually I prefer honey-glazed smoked turkey, which contains a sweet smoky...
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