A CATERING BUSINESS
A Research Paper
The Faculty of the English Department
Polytechnic University of Quezon City
Novaliches, Quezon City
In Partial Fulfillment of
The Requirements for the Subject
Jennefer T. Macasa
Abigaille P. Marcelo
Charmaine D. Gaspar
Jerry Mar Gelizon
Lady Lyn E. Lupango
This thesis entitled PROBLEMS ENCOUNTERED IN ESTABLISHING A CATERING BUSINESS, PREPARED AND SUBMITTED by Jennefer T. Macasa, Abigaille P. Marcelo, Charmaine D. Gaspar, Lady Lyn E. Lupango, Ernie Bacaran, Jerry Mar Gelizon in partial fulfillment of the requirement for the degree in Bachelor of Science in Entrepreneurial Management is hereby recommended for oral examination.
Approved in partial fulfillment of the requirement for the degree in Bachelor of Science in Entrepreneurial Management is hereby recommended by the panel of examiners. ________________________________________
Accepted in the partial fulfillment of the requirement for the degree Bachelor of Science in Entrepreneurial Management. __________________________________________
The researcher of this study would like to thank those who have made this paper possible for the attainment and fulfillment of the requirements in our subject in English 123, “Writing in the Disciplines.”
We would like to acknowledge my professor in English 123, Professor Maria Eloisa C. Reyes for the guidance and encouragement that she has extended to us.
To the Quezon City Library for allowing us to borrow books for our research and allow us to used their computer.
To our loving parents, who provided us all the financial needs, gives love and support.
To our friends and classmates for sharing their knowledge in accomplishing this research work..
And above all, to God Almighty, for his unfailing support and guidance.
This piece of endeavor
dedicated to their
loving and supportive PARENTS,
relatives, special someone,
TABLE OF CONTENTS
TABLE OF CONTENTSv
LIST OF TABLESvi
LIST OF FIGURESvi
I. THE PROBLEM AND ITS BACKGROUND
Statement of the Problem3
Importance of the Study3
Definition of Terms4
Scope and Limitations of the study 5
II. REVIEW OF RELATED LITERATURE
Related Foreign Literature 6
Local Related Literature11
Related Foreign Studies13
Related Local Studies15
III. METHODS OF STUDY AND SOURCES OF DATA
Methods of Research used17
Data Process Procedures18
IV. PRESENTATION, ANALYSIS AND INTERPRETATION20
OF STATISTICAL DATA
V. SUMMARY OF FINDINGD, CONCLUSIONS
Summary of Findings26
List of Tables
Distribution of age of the respondents20