Topics: Nutrition, Obesity, Fast food Pages: 10 (3591 words) Published: March 25, 2013
Savannah Elwell
English 1010
First literature review
When people talk about obesity and health in America, it is usually all the same kinds of things. People are aware that America has a problem with obesity, but is anyone really doing anything about it? There are different programs that try their hardest to get people active and eating healthy but that only does so much.

When older folds talk about the subject, they bring up the conversation of “when I was a kid, we didn’t have any of the unhealthy fast-food restaurants like we do today.” They see this generation today as lazy and unwilling to try to make an effort to eat healthy. On the other hand, there are the kids that think the fast-food industry is the greatest thing ever invented. It’s the “easy way out,” to eating. Fast-food chains are overly available so in the time and need to eat, it is so easy to just run through the drive-thru and grab some food.

The advertising of fast-food restaurants is so appealing these days that they are looked at as a good thing. They may try to provide a healthy menu, but is it really any better then the rest of the unhealthy menu? Think about how the food is really made, how it got to the restaurant, and how the factories process the food. I’m sure a salad is no doubt healthier then a hamburger but is that salad fresh? Do the workers at McDonalds go out to the back garden and pick the lettuce and tomato? It comes from factories that manufacture the “healthy product.”

This topic on obesity and health is complicated in a number of ways. First is, is it really Americas problem to define the country as a whole as being obese and unhealthy? The second being, it’s a lifestyle that America has adapted to, meaning we are so used to being around fast-food restaurants, that it’s a ‘normal’ thing to do.

America is the land of the free. Why should it be anyone else’s business what others put into their bodies? It all goes back to the personal accountability aspect. What you decide to put into your body is up to you. It shouldn’t be America’s problem. America has gotten used to eating unhealthy because it’s so easy to do so. We have so many options in restaurants and in food choices. If America really had a problem with the obesity in this country, why isn’t anyone desperately trying to end it? People can talk all they want but actually accomplishing that is a whole other story.

Obesity and unhealthy lifestyles as a topic is an important issue. Our bodies replicate as a “factory,” you need to put healthy things into it to keep all the equipment from shutting down. Your body needs specific ingredients to maintain function. Some examples would be, water, fruits, vegetables, and meats. Water hydrates your body and keeps what needs to be flowing, flowing. Fruits and vegetables run as an energy source for your body. They keep you running. Without the maintenance in the factory, it will shut down. Your body acts in the same way.

There are many different people that think about the topic in many ways. There are arguments that are both pro and con. Some of the people that are going to be talked about throughout the essay are Zinczenco, Balko, Warner, Haygood, Obama, Pollan, Maxfield, Orbach, and Freeman.

A brief description about each of these authors will first be addressed and then further along in the essay they will be covered in more detail. Zinczenco talks about in his article, “Don’t Blame the Eater,” government and the statistics about the fast-food industry. Balko goes into detail about how people are becoming less responsible for their own health and more responsible for everyone else’s. Warner says in his article that people have gotten used to the bad eating habits. It’s the simple and easy way to satisfy their hunger. Those are just a few of the articles that are going to be discussed.

Before 1994, diabetes in children was generally caused by a genetic disorder. Only about 5 percent of childhood cases...
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