San Rafael Campus
The Greenery Bulacan
Sabang Baliuag Bulacan
In Partial Fulfillment of My Career
Hotel and Restaurant Services
Mrs. Renita V. Reyes
Karen J. Basa
Why do we need to take an On the Job Training (OJT)? What things do you have learned if you undergo the training?
Today in our generation, On the Job Training (OJT) is required in every Colleges and Universities. Now it is one of the subjects that we need to take. Ojt is one thing that can help us to improve and develops our abilities and skills to prove ourselves that we can do it well.
We can experience how to work well and discipline myself when we are in the training. I need to finish my 300 hours duty on the company that I can take my OJT. Training is one thing that helps to the student to have a lesson that not more on knowledge but more in physical activities and skills. All companies trained how to discipline, punctuality, self-confident, cleanliness, flexibility, neatness and concern to your work. You didn’t know, one day you couldn’t expect yourself develops it is because of good training they do to you.
If I cannot complete my duty/hours maybe I cannot accomplished my study. We really need to complete the 300 hours duty.
First I would like to say thank you to my Family who always there to support me and give me financial support in all my needs. Especially to my mother and father, who sent me in school to have more knowledge and to improve my skills. I would like to thanks also to Bulacan Polytechnic College give me more knowledge that I learned inside in this Institution mos of all to Mr. Ferdinand Tamayo our Campus Director and to Mrs. Renita V. Reyes our HRS Coordinator and to Mr. Emerson Cruz.
Next is to the Company that accepts me to be their trainee. Thank you Ms. Daisy Cruz (Front Desk) Mrs. Josefina Cristobal (Manager), The Greenery Bulacan Company, 2Go Travel Family on our On Board Training thanks a lot for all the lesson you’ve taught, all the knowledge and skills you shared, that I also apply to myself.
Thank you to Mr. Kim Areño our STO or Shipboard Training Officer.
Thank You so much!!!
I would like to introduce myself, I am Karen J. Basa, From Pasong Bangkal San Rafael Bulacan I’m 16 years of age, graduated at Maronquillo National High School Batch of 2011-2012. I studied my tertiary degree at BPC on the field of Hotel and Restaurant Services. I choose this course because someday I want to work in the Hotel Establishment or in a Fine Dining Restaurant, which is related to my course.
Why I choose Hotel and Restaurant Services to take?
It’s because in this course there’s a lot of opportunity to have the work, like in cruise ship, hotels staff, airlines/grounds and so on of work.
Even if it is two year course this is good enough to apply myself in work in many companies. Hotel and Restaurant Services is all about the Commercial cooking, food and beverages, baking, front office and housekeeping. CHAPTER II
What is the feeling of being a worker or crew in one of the best food company here in Bulacan? How they accept you in their institution?
I have the experience of being a worker at Greenich Baliuag Bayan and it is good enough to get work in Greenery but I need to trained as a housekeeping or an front desk trainee.
First I pass my resume at Chocolate and Berries that day they call me to have my interview. I attend the interview but I don’t like the attitude of manager there they want people are intelligent how about the people who have skills right? So I pass my resume to The Greenery Bulacan they don’t interviewed me they accepted that day and the next day I started to go on my duty. My hours rendered there are 100 hours only, and the 200hours left was in On Board at 2Go...