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  • Topic: 1916, Candy, 1920
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  • Published : February 5, 2013
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The country is now exporting candied fruits to 23 countries. But at present, there is minimal production of candied camias even among local consumers. Updated info here

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Billy says:
November 15, 2012 at 7:33 pm
Hey.. may i know how to preserve the pulp and juice of kamias?… and is it reliable to use pure kamias juice(extracted by machine) for wine productions.. and is it also reliable if u use extracted kamias for jam and candy?.. thx hope u reply. i need it badly..

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alexandra says:
December 10, 2012 at 7:04 pm
it could be but need more additives^^

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meg says:
July 27, 2012 at 9:39 pm
where did you get your supply of kamias?do you know some plantation of kamias?

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crislynn says:
January 10, 2011 at 11:35 am
what is the best juice that we can make to camias??????????

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paulyne says:
April 10, 2011 at 1:35 pm
this is what we call camiasade…
All you need to do is place camias in a blender and drain the pulp. can mix with syrup right directly to a glass with water and ice cubes…

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cecilia payumo says:
December 18, 2010 at 5:46 pm
ther is an abundant supply of kamias in our backyard tree. How could I turn them into pickles or ppreserve till the next season. thanks

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EPa says:
December 21, 2010 at 11:37 am
@cecilia, here are the list of articles about kamias processing: http://www.mixph.com/2009/07/how-to-make-kamias-shake-and-preserve.html http://www.mixph.com/2009/07/growing-kamias-and-its-many-uses.html

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ria says:
December 16, 2010 at 10:46 am
hmmm… disadvantage is that only few trees are available here in our country and second if the instructions for making camdied camias are not followed properly, some microorganisms such as yeast and molds may contaminate your product.

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verna katrin says:
August 15, 2010 at 5:33 am
can you make a wine from kamias fruit?….

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Leo says:
August 16, 2010 at 12:17 pm
@verna, yes it’s possible.

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CAROL says:
November 26, 2010 at 3:01 pm
what are those other products that we can made??//

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crisma_king says:
July 4, 2010 at 7:02 am
is there anything else we could produce out of camias? anything or any product? i need it badly for my masteral studies thesis. part 1-3 of it is supposed to be submitted and defended next week july 11, 2010. thanks!! i’m wish i could hear anything from you, tnx very much…

you may send me a reply through e-mail, its availabe. thanx again..

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raphael says:
March 1, 2010 at 7:42 pm
thx 4 the idea!! now i have a project in my chemistry!

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PoLgAs says:
February 9, 2010 at 8:34 am
can you help me how to make a kamias jam for our thesis

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Growing Kamias and Its Many Uses @ AgriPinoy.net says:
August 20, 2009 at 8:44 pm
[...] Very acid kamias are employed to clean the blade of a kris (dagger), and they serve as mordants in the preparation [...]

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Growing Kamias and Its Many Uses : EntrePinoys Atbp. says:
July 15, 2009 at 12:10 pm
[...] Very acid kamias are employed to clean the blade of a kris (dagger), and they serve as mordants in the preparation [...]

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zie says:
September 16, 2008 at 5:18 pm
can you give me idea how to produce camias sauce for my final year project…

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khian says:
August 14, 2008 at 1:04 am
Wow amazing!!! thanks for given me an idea back from my elementary project. hehehe!!! i really miss making this stuff!!!!

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harold says:
August 7, 2008 at 3:20 pm
is der a disadvantages of making kamias candy?

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alexandra says:
December 10, 2012 at 7:02 pm
no! harold

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