How to Cook Pork Menudo
Of all the dishes I've knew , menudo was one of my favorite. I do remember how my mother cooks this pinoy dish. I can describe it as mouth-watery, yummy and of course it's delicious. Let me share you the full recipe for menudo and how it being cooked. First of all, marinate pork for at least 15-30 minutes in lemon/calamansi and soy sauce mixture. Make sure all ingredients are in exact amount for us to get the right taste of the menudo.. In a casserole, heat the olive oil (any cooking oil will do). Over medium-high heat, brown pork pieces until the meat is no longer pink. Set aside on the casserole. Add the garlic and chopped onions, tomatoes until cooked well. Tomatoes should be well cooked. Then add the tomato paste, 1 tbsp soy sauce, bay leaf and 1 c. of water. Season with salt and pepper. Bring to a boil, lower heat and simmer for an hour or until pork is tender. Check the amount of liquid once in a while. Add more broth or water, if necessary, about half a cup at a time. When the pork is tender, increase the heat to medium-low and add the liver cubes. Cook for about 2 minutes. Add cooked potato and carrot cubes, sweet peas and diced bell pepper. Adjust the seasonings. Stir to distribute ingredients. Serve over rice. These are the simplest steps on how to cook menudo. Hope that these steps may help you in your everyday life.
Five Classifications of my Classmates
There are many classifications of my classmates, why? Of course it’s because all of us have different traits and classifications.
But I will only give some of their classifications that most of us students can really relate.
The first are the “loners”, they are the ones who usually prefer to be alone in all the things they do. They love quiet places wherein they can stay alone studying or doing home works. They prefer places wherein no one would even bother to dare disturb them. Some called them weirdo.
The second classification...